This is also a Japanese buffet restaurant I often go to, there is a sashimi platter, raw beef, eggs potatoes, more spring fish, sashimi tuna salmon snapper seems to have a horse cross fish, tuna icy eat to the mouth, and the other are not icy a little thick, soy sauce is also salty, but because of unlimited quantities, eat a very happy. Grilled eel is the most famous grilled cod grilled chicken skewers, have always heard that the sea of good grilled eel is good, a taste of it, indeed, although on the time is very slow, although the number of very small, but not live up to the wait. The raw beef was silky but tender and flavorful. There are also assorted seafood casseroles and other things that taste good. ps, there is a feeling of drinking freely since alcohol is also included. Try the Japanese shochu, which feels like sake with water.
Xinle Road near Donghu Road, near Xiangyang Park. 150/person for a barbecue, add another 15/person.
Solo Pin
The place to eat French food looks like a bar. Not a lot of food over here, but a lot of wine. My recipe was for the soup of the day - vegetable bisque. Appetizers: foie gras, fresh scallop roulade, entrees: escargot with wild mushrooms, braised beef in wine, a bottle of Spanish '98 red wine.
The soup had an average flavor, and was quite palatable with a sprinkling of black pepper. The scallop roulade was ordinary in flavor, made not from fresh scallops but from fish paste, then fried on a roll of bacon. The foie gras was nice and fatty with fine salt, and with the red wine which was already a bit punchy it removed the cloying flavor. The entrees came up slowly, the escargot was fresh and the other beef, said to be made from the meat on the cheek of a cow, was tender.
Price is not cheap, the final bill 900 / 2 people
Lao Tan dry pot chicken
If two or three people to go to the point of a large portion of dry pot chicken almost can be, vegetables and tofu, potatoes, konjac are served, I do not recommend pointing out a small portion of the dry pot chicken, small portion of the food can not be eaten that kind of feeling. In the dry pot chicken did not come up before ordering a rice tofu, white tofu smooth, red spices piled on top, spicy. The chicken in the dry pot chicken pot was cut into small pieces for flavor, as if it was sautéed, the chicken was red, the bottom of the pot was padded with shredded radish, cilantro leaves and garlic to hang the aroma, nice. The side dishes arrived along with a bowl of soup. Don't pour the soup into the pot first and cook it, it's not a dry pot but a hot pot, that's what the people at the next table ate, it's a waste. The pot to boil for a while on the heat, radish padding is the more water is not afraid of burning, the flavor is gradually burned out, the chicken is not very tender kind, but the flavor is very good, very spicy, especially when the burning is very hot that kind of hot, I feel that the mouth is on fire. Eat half of the time you can eat the bottom of the shredded radish, this time the shredded radish has absorbed the fresh flavor of the chicken and chili pepper spiciness, extraordinarily fragrant, and moisture, can be said to a certain extent than the chicken is more delicious. You can order a bowl of Guizhou rice noodles to share for your main meal, and two or three people can still be full with this pot of chicken. It's close to the movie theater, so it's easy to find.
LuGuiTing
The glass says "Lanzhou Ramen, Knife-shaved Noodles" in a place that looks like a noodle store. Ordered knife-shaved noodles, shrimp brain tofu, choking shrimp, vegetarian gluten, sharp pepper and snow peppers vermicelli, old chicken soup ...... first to a large bowl of noodles, see the noodles know that the other dishes should not be ordered, a whole large bowl of knife-shaved noodles braised onions and lamb, tomatoes and zucchini, the noodles to be honest, the peeling of the bad, just a strip of, not like kelp like the kind of thin casings edge, the noodles are not good, just a strip, not like kelp, but the noodles are very good. I'm not sure if it's a good idea, but I'm sure it's a good idea. Vegetarian gluten soaked in bad marinade, the first time I ate bad gluten did not feel good or bad, taste response is salty. Choking shrimp according to the lady said is also considered a signature, and I also love to eat, stored in anticipation of a taste, I feel that the curd sauce and sugar are a little too much, but still love to eat. Shrimp brain tofu up is a small stove simmering a small bowl of tofu, golden shrimp brain, feel good. The chicken broth was also good. Shrimp is about 8 yuan / two, 2 people eat 200 it.
Address: there are two in Pudong, one in Zhang Yang Road near Song Lin Road (next to Duo Li), one in the source of the deep road near Zhang Yang Road.
Fastwood Valley
The former Fastwood Valley was not called Fastwood Valley, it was called Happy Valley which is a teahouse. Now it's a good place to have a work lunch, and although I don't work there, I go there with my friends to sit down. The regular meals and soups are good. My favorite is the iced milk tea there, it's authentic. And the homemade egg tarts and puddings are great.
Regular meal: 18 yuan per serving, served with regular soup, hot and cold drinks for an additional 5 yuan, a total of 23 yuan. Regular rice/noodles/wonton soup noodles, etc.: $15-$23 range. Iced milk tea: 10 yuan per serving (single), or 5 yuan if you order the regular meal.
Address: Wujiang Road (West Nanjing Road exit)
Melrose
Melrose will be empty when pizzahut is busy. The pizzas***5 types, all baked on an iron plate, the borscht for example is a bit sweet, not great, but hot and warm. pizzas are stuffed with lots of toppings, including black and green olives, big chunks of pineapple, and slices of salami. The base and sides were crispy and fluffy, better than the charred carbon of the pizzahut. The wings at Meros were a bit spicy and had an average flavor. The flavor is not as good as Uenodo's wings, which are cheap and tasty. Buffet is 38-48/person.
Address: 7f, Xujiahui Gateway
Baccy Legend
The first time I went to Xintiandi Beili was to eat here. The store is very unique and the toilets are nice :) the whole restaurant has lots and lots of bonsai which is very special. There is no big fish or meat here, very most of the dishes are cooked together with some herbs. We ordered shrimp balls with pine nuts, veggie crabmeat, ginkgo abalone mushroom, seafood noodles and chicken xiao long bao. The wolfberry and chrysanthemum tea was served first, which was dark in color but didn't have the flavor of chrysanthemums, and tasted more like a very light red date soup. All the dishes here are nicely colored and look fresh and clean. Pine nuts shrimp balls of the material is very spot on, shrimp balls can not eat the flour, completely fresh shrimp flavor, wrapped in the outside of the full of the original grain pine nuts meat. A bite, full of pine nuts and shrimp fresh flavor, the middle of the juice, the taste is very good. The price is a bit expensive, 70 yuan for 4 pieces. Vegetarian crabmeat came up, was attracted by its yellow color, taste and real crabmeat is not very different, but also very fresh, 35 yuan a big plate.
The ginkgo abalone mushrooms were braised, hooked with a thin gravy, the ginkgo could not taste the bitterness and was very glutinous, and the mushrooms absorbed the gravy completely inside, and a bite was full of juice. The seafood noodle is the best bowl of seafood noodle I've ever had. Not to mention the richness of the ingredients, there are fresh scallops, diced fish, large shrimp and mushrooms, and the flavor of the soup is fresh, not the freshness of the MSG, but the original flavor of the ingredients themselves, although light, but tasty. The noodles were just right. The Chicken Xiao Long is very average. It costs 40 yuan for a cage of 6.
Address: Xintiandi North
Snacks at the back door of Huashi University
At one point, I used to go to Huashi University to get my fill. It's a very busy place, and there are two places I'd recommend. One is a noodle store next to the back door. They only make three things: meat buns, glutinous rice dumplings and egg cakes. The noodles are all made by themselves, with coarse grains in them, and they are especially fragrant. There is always a long line in front of the omelet. They are delicious and cheap.
Another place is in a small alleyway that you can only get to after turning two corners, there is a Fujian Shaxian snack, the place is quite shabby, but the taste is not bad. The black chicken wagwan soup with thin noodles, beef wagwan soup and fried thin noodles are all good. ps,. The barbecue stalls over there are also good, find a place where there are a lot of people to buy, you can't go wrong.
Address: the back door of East China Normal University, near Changfeng Park
Golden City Road (Gubei New District)
Golden City Road is located in the heart of the Gubei neighborhood, where snack bars are adjacent, one next to the other. There's Nikatsu Japanese Restaurant, Chiaki Noodle House, Shangya Teppanyaki (this teppan made 2 of us eat 800 without getting full), Chugoshi Restaurant, Daikan-ya, Fortune Man Salon, and Xiaotao. Generally speaking, if you don't have a friend in Gubei New District, don't dine at the above locations because it's too expensive, too expensive for me to think of the flavor. Edit:<<Kimchi Kusatsu>> If you must eat, go to Star Jazz Café, at least the pastry isn't very expensive and the environment is very nice, the price is similar to 2x real pot, which is affordable.
Top Guagua Gua (Gubei Carrefour)
Newly opened, self-help 39 yuan a, pizza, steak, fries (yams do) steak in general (7 minutes cooked flavor is not bad it), pizza is by no means pizzahut the stream of assembly line products can be comparable to the current baked, cheese is very enough, fries to maintain the level, but to eat hot, cold is difficult to enter, soup is very authentic, and the food is very good, and the food is not good, and the food is not good. The soup is very authentic and flavorful, and there are barbecue chicken wings, etc. It is hard to say that it is a high-class Western-style restaurant, but the laid-back atmosphere, comfortable seating, and live jazz give the illusion of being upscale.
The Sound of Music (Loushanguan Road and Maotai Road junction)
The Sound of Music is a sea Shanghai dishes as the main focus, Sichuan and Guangdong flavors to supplement, here the VIP card of the VIP card of the V1 can be discounted, our high school classmates will be generally here, live to eat out of a V1, and then more like to come to the discount here, here should be considered a cost-effective food very high, there is a germanium germanium cuttlefish boy, is a Germanium germanium cuttlefish boy, here every table will call. Here every table will call, in addition, there are pork knuckles and so on, I especially like.
Half a mu garden (Peace Plaza)
There is a very delicious thing, called scratch cake, like bread in a basket, with a hand, fluffy, soft, such as cotton wool in general, the entrance, crispy melting, the Taiwanese open, I like, because the whole store here is non-smoking!
Seafood Restaurant (2635 West Yan'an Road, Miramar Gardens)
If you have a 40-something private owner who wants to treat you to a meal, come here, where Seafood Restaurant's slogan is that it's probably the most expensive seafood restaurant. However, eating here is no longer like eating, it's a specification, the price is up to the mark, the thought is up to the mark, what do you really recommend? I think seafood puffed rice is good, really a lot of seafood.
Lugang Town (Miramar Business Center next door, Shui Cheng Road, Hongqiao Road, the mouth)
Taiwanese snacks. Color strong, thick, solid, and shaved ice, full of cool, the store is very clean, inside 80 are Taiwanese people eating, I guess the taste is more pure.
Din Tai Fung (Peace Plaza)
First of all, the price, there is an impression that a guest Xiaolong 43 dollars. 20, crab powder, you say it is worth it. A bowl of beef noodle is more than 30, at least it's not bad, the place has a nice décor, eh, it's a pity that it's just a snack bar serving noodles.
This is also where the Taiwanese gather.
Zhongshan Park
McDonald's, Pizza Hut, kfc, Jino
Shanghai Huazheng (second floor self-service full of cost-effective), close to the Huazheng there is a cafe (recommended not to go, heh expensive)
Da Food Generation (under the new Ning, the newly opened decoration is good, things can also be, and a few other food generation is not quite the same)
Old Northeastern Dumpling Hall (Anxi Road)
Qing Ye fast food (Anxi Road near Yuyuan Road, good, Taiwanese taste)
Beard barbecue (Huayang Road, Changning Branch Road, I like); beard north of a fried flour stall (friends recommended)
And a pizza store, Mecox? on Yuyuan Road, where self-service is more cost-effective.
Shiang Yuan
Ruijin Yilu No. 161B Tel: 53067216
By Xiangming Middle School, with a menu in Chinese, English and Japanese, and naturally not very cheap. Stone pot duck is the specialty. The pot is huge. The pot is actually quite shallow. The duck is really good. When I was almost done eating, the duck soup in the pot was still rolling, and it looked like it had a lot of power. The braised pork was in a very small pot, but it was delicious. The rice was steamed sweet potato rice.
Maman Mine
Fourth floor, No. 117, West Nanjing Road Tel: 52929238
Thai food on the fourth floor of the CITIC Pacific, there is a set menu of 28 yuan at noon, tried once. The store is richly decorated, and the Thai flavor is stronger than simply thai. Sour Thai soup burned quite authentic, rice is Thai rice, dishes are very diet. Service attitude is good.
dante cafe
Nanjing Road, Shimen intersection of the new Taiwanese cafe, three steps away from starbucks. The advantage is that it is quiet and cheap. A cup of specialty coffee is only nine dollars. Coffee and snacks small set meal is only twenty. The store is bright. The muffins are delicious.
Emei cassoulet
Address: 2907 Qixin Road (more than 1 kilometer from the ski resort to Qibao Vanke City Garden, near Qibao Pedestrian Street,
Telephone: 64193828
Boiled cabbage with slattern duck is a hereditary and improved version of Shi's family heirloom dish, the cabbage, seasoned with slattern duck is very flavorful, and both the cabbage and the luncheon meat are delicious.
The cassoulet is naturally not missing, a good chicken only 2-3 pounds, chicken ingredients are worth mentioning, with 18 kinds of spicy material stew, cucumber is very special, the size of a thumb a strip burned reddish-yellow, soybean sprouts love to eat Szechuan people will like, and crunchy and spicy fungus is also good, soup inside the last portion of the devil's tongue, it is the most authentic way to eat, the devil's tongue should be burned for a while, into the flavor, and then delicious! The first thing you need to do is to get a little more flavor, so you can eat it, and it's q and spicy enough.
Lai Feng fish, with a chain of fish and fish head of the whole 3 pounds of simmering to Leshan Lai Feng Bridge named, the original flavor, not to say anything else, that is, this portion is worth it, a basin full of ... ... red soup, white fish flesh layers and layers. Sauerkraut should be added to the Laifeng fish.
The cassoulet is 68 yuan for a medium portion (for 2-4 people) / 88 yuan for a large portion (for 4-6 people)
The lai feng fish is 48 yuan (28 yuan for the fish head)
The lai feng fish fillet is 28 yuan (highly recommended, the quantity is really good, and the flavor is first-class)
The cassoulet is 58 yuan for a medium portion/68 yuan for a large portion.
The cassoulet rabbit is 58 yuan for a medium portion
The cassoulet beef is 48 yuan for a medium portion
The cabbage duck is 48 yuan for a medium portion
The tonic chicken is 68 yuan for a medium portion
Sunny Chat
Tianping Road/Guangyuan Road, No. 196, Guangyuan Road Tel:62828618
The steak is 18.5 yuan/pork chops is 7.5 yuan/fresh shrimp salad is 17 yuan/ smoked pomfret. 17 yuan/smoked pomfret 32 yuan/? Clams 11 yuan / crab bucket (that's creamy crab shells) a pair of 40 yuan / fries 7 yuan / pudding 8 yuan / pastry cream of mushroom soup 10 yuan / borscht 7. 5 yuan.
Very homemade western food, things are very spot on, puff pastry soup, better than pizza hut except puff pastry soup, the other is with a big pot up, the portion is full.
Fresh shrimp salad, full of a small cup is not a small head of shrimp, on top of the mayonnaise, sweet and sour, smoked pomfret skin charred meat tender, with cream slightly greasy steak also do not ask to be a few minutes ripe, but most of the 6-7 points, into the taste of crab shells is very special, cream and crabmeat, delicious and pudding, I did not think that it is actually sago to do that is Yeh juice sago dew inside, the center is bean paste, special! The fries do not work, too oily, unlike fast food restaurants will first dry for a while, dry.
Licha rice, looks very good, towering like 6 "chestnut cake, and it is a must-order specialty buy for every table: 176 yuan, but usually 2 people, one person, a soup, a steak, an entree, a fish, a cup of salad, 100 do not want to, guaranteed to eat to the cool. By the way, there are specialties that you don't usually get, and they start at 10 people or more, like the flaming ice cream.
Maolong
Address: 134 Huaihai Road/Jinxian Road; see the Fresh Wall Room
First time visitors recommend the fried shrimp, braised pork, duck in sauce and shredded eggplant.
The braised pork with green peppers, fragrant but not greasy, is said to be the best in Shanghai. It's true that you must order it at every table. I just want the roast pork, not the green peppers.
Soy sauce duck and oil explosion shrimp are also famous dishes.
Additionally, we recommend the chicken soup and the carp and crab soup. Chicken is not on the menu, only familiar customers know, the price is not expensive. Not always available. Limit two in the afternoon. Eat carp and crab soup. The flavor is good. Big pot of crucian carp and crab soup up, soup color pure white, above the golden crab oil fluttering, a bowl down, such as drinking sweet alcohol, fresh and delicious, this soup alone can play the word "feast", in a flash a pot of soup will be exhausted, there are three crabs and a crucian carp.
Chicken soup is also very good, a grass chicken steamed for four hours, you think about it.
Maolong's impression: When you're hungry and homesick, you'll feel cozy sitting here. It's a perfect place to go when you're hungry, and the home-style food with a strong Shanghainese flavor is perfect for those who are tired of socializing. The food is sweet but not too sweet to be cloying, and the prices are medium, so don't use Maolong's specifications to gauge the price of its food.
Braised pork, 24; duck in sauce, 25; crab soup, 55; shredded eggplant, 24; can't remember. The crab soup is a must try!
Dongshawan
105 Chengshan Road, Pudong.
Dongshawan is a small restaurant, but it's packed almost every night, and 90% of them are familiar customers. Dongshawan is famous for seafood, the so-called seafood here is not the kind of big hotel lobster and other things, is very affordable and very homely small seafood. A lot of people to go to Dongshawan is to eat white rice shrimp, where the white rice shrimp is not the kind of white rice shrimp in the Taihu Lake in the three white, is the sea, a little bigger, it is estimated that it should be the wild, so it is quite tasty, choking, brine can be, I haven't seen in the other restaurants it.
The secret: to eat white rice shrimp must arrive early, otherwise you can not eat, some people are booked in advance. We went to eat this time, my classmates is booked 2 catty, but then only get 1 catty, alas, not forbidden to eat. White rice shrimp 38 yuan 1 catty. replica Purse, steamed, very fresh, looks and tastes a bit like white silk fish, but there are very few fish bones, so it is also extremely popular.
Sauce hairy crab, before Dongshawan, I "boss lady" sauce hairy crab called the best in Shanghai, but with Dongshawan, everything changed, huh? The crabs are big, the yolks are big, the flavors are good, and I can't find a better description than that.
It is said that the braised lion's head there is also very good, but I did not eat that day, because I was too full, and I was worried about the freshness of the seafood, I can not taste the good lion's head, and I decided to go back later to eat.
ShuXiangYuan
South Urumqi Road, No. 370, the reservation phone number is: 64374651
Previously eat collector's edition of the small kitchen, 58 yuan at noon set meal, enough for 4, 5 people to eat the new fat intestines and wang hot pot, 38 yuan, in fact, there are fish head, chicken and other 5, 6, and the price is about the same, ordered some shabu shabu small dishes, it's amazingly cheap: 5RMB for enoki mushrooms, 2RMB for Chinese cabbage, 2RMB for vermicelli, 2RMB for baby rice cakes, 2RMB for soybean sprouts, and 10RMB for beef tenderloin. It was plentiful and delicious. Needle mushrooms more than normal hot pot restaurant, small rice cake that sticky oh, beef that flavor oh, there is really no words.
The hot pot was waiting for a while to come up, but the pot is very rich, as the name suggests are fat intestines and blood Wang, very delicious! Especially the fat intestines, red hall, a lot of spices ShuXiangYuan fruit is self-service, there are cucumbers, pears, melon and cherry tomatoes, and is always available 5 people ate 73 yuan, cheap a little too much.
To summarize, Shuxiangyuan's hot pot is the most authentic, best and cheapest Chengdu hot pot I've had in Shanghai.
Shanghai Hengyuan Restaurant
Address: Hengshan Road, Gao'an intersection, No. 35, Gao'an Road Tel: 64745114
Cold dishes inside the deepest impression is a cucumber kale purple kale tomato salad, because it is a salsa with mango beaten into the house secret, fresh and rich very.
Choke shrimp is good, black and fat, should be well brined, taste, smooth and thick, fresh and salty just right.
And a clam cucumber, the best cucumber ever eaten!
A few other cold dishes, red dates pumpkin, white cut lamb, cold jellyfish. All were very refreshing and meritorious.
Hot dishes of green onion grilled fish head. Delicious. A large plate, covered with bamboo gabions, piled high with roasted black and green and black and green small parsnips, no one could tell what the dish was when it first came up. The parsnips were set aside and a large fish head lay tantalizingly close. I've seen countless fish heads sacrificed in our mouths, but I've never seen it done this way. There was very little meat, a hint of crab meat. Tender like steamed out, because it is onion grilled, fishy flavor to clean only to stay fragrant. Edit:<<Kimchi Kusatsu>> Often the most popular dish, almost even the green onions are eaten up. It's the opium fish head.
By the way, I recommend the Meiji duck jaw, roasted pork knuckle, skewered shrimp, curry soup pot, shabu-shabu mackerel fillet, stir-fried seaweed, caper and asparagus, and
hairy crabs (a $10 special, cooked to perfection).
2 people, cool, estimated at 200. The environment is average, older, but the food is really good! Suitable for many people to eat.
Wujiang Road Guide
Ruby, small fresh milk, customary cream, the best in Shanghai! Ruby is across the street from No See No See.
Sweet Honey, double skin milk 10 yuan, the best purple jade dew, 8 yuan, the taste is average, but cheap, suitable for sitting.
Shaoshan Chong, "fish head king" is good, 48 yuan, spicy nose hot. Eel back 48, tofu 8, juice 28, expensive.
Jingwu Duck Neck Duck neck 5 yuan, a pair of duck feet 3 yuan, a pair of wings 3 yuan.
Shanghai foreign
Walking along West Dalian Road from Zhongshan Road to Siping Road, the roadside food is often a lot of Shanghai Foreign Studies College in front of a row of dim sum stores, after the first intersection, in the less than Quyang Road to the right of the distribution of the Tianyuan barbecue (good), Papillon pizza (general), hot pot (I forget the name of the store, crowded), the left side of the Yigayi and so on, the landmark of the Quyang Road exit Building is Kentucky Fried Chicken (up and down two floors, brightly lit, here basically do not use street lights), after the Quyang Road to the dim sum-based, ShaoWanSheng, HuangTianYuan, YuanZu, QiaoJiaJie, plus a small market intersection of sugar lotus root, Thousand Miles of Wontons ..., recommended is YuanZu's new 3 ℃ soaked bran, QiaoJiaJie glutinous rice cake, there is also the JingAn bakery's chestnut cake DingMaRestaurant.
Yun Hai Building, Middle Huai Hai Road
Near Meimei Department Store, Maya downstairs
Hairy crabs are very special. There is also salmon, snapper, tuna, sea urchin, suitable for my kind of seafood-loving kimchi wok, there are fish, shrimp, vegetables, fatty beef, fruits, beverages, snacks, salad, barbecue, jellies, coffee, you can eat for 4 hours, I think it's worth it the most for 2 people, 138RMB/person.
Milano
Nanjing East Road near Landmark
Two ice cream, costing 128 yuan, features: price tin very huge, taste very poor.
Dog meat pot
Jianguo West Road, Huangpi Road intersection, near the Huai Tai, the name is too featureless to forget.
Dog meat 55, more meat to death, meat a little salty, vegetables fried good, price and the stalls about the same.
Sea Old Turtle
Yandang Road, close to not see
Dessert store, I like. But things are expensive, the list is basically 40 yuan or more, in addition to double skin milk, ginger milk 18 yuan, expensive, but do quite authentic, that side of the quiet, dating is good, especially Chambers singing out.
Zhengda Plaza
Pudong Lujiazui
Eh, only to participate in the activities of the time to go a few times b2. The ground floor of the two floors should belong to the easy out of the Lotus Supermarket, there is a quarter of the Norwegian (with a place of leisure cafe, and there are weekly specials snacks) Swiss chocolate boutique. There's also Edge Green Sushi, which has a nice ambience, but unfortunately the discounts aren't as impressive as Gen Green Sushi.
Recommendations - Uenodo
The chicken wings are a good deal, and the rest of the food is good too
At the exit of the Lotus supermarket is a row of snack stores, with 12 baklava cakes for 5 yuan (creamy sandwich, good value), grilled chicken wings for 4 yuan a piece (a whole one, with root and tip, if not Uenodo that's what you'll get), and pearl milk tea.
There are some imported snacks (jellies are good) sold in the half-stairway passageways.
3f Kentucky Chicken, Makanabe (if you're lucky, there will be a handsome guy at the elevator entrance to give you a 10% off coupon for Makanabe)
Food Court 5f (Masa is having an event, Monday to Friday 5:00pm to 10:00pm, with a discounted offer, so don't forget to go to the front desk to get your discount coupon!) Jino coffee, pizza italia (is playing 20% off and have a special package launch)
recommended Lang Yi boat, Bai Cao Legend (all have unrivaled river view can be seen, even if the winter, it's really cold)
pizza, Zhengda have pizza hut, Jino, pizza italia can choose, snacks, there are Jino, Jingan bakery, Xinya, Green Wave Gallery (that is, Lang Yi Boat) Thai Thai Chef's Thai snacks Japanese cuisine, there are foreigners Museum, edge of the green sushi, Yuan green sushi and raw food-based senior store (store name did not pay attention to) fast food, Jiji food more (is hanging in front of the door of the sign on the black pepper grilled chicken burger tempting to very much) KFC, McDonald's Atrium Thai food supermarket, dried mango, fresh fruit juice, cream Ki? , six-ball ice cream!
Jinding Cheap Place
No. 277 Wuxing Road, near Zhaojiabang intersection
A good place to eat small fat hot pot, six people died 130 yuan, free beer and drinks, the most special is a small hot pot per person, very hygienic.
Ou Viet Era 1883
Building 11, No. 889 Julu Road, near Changshu Road
It's a pricey place, but the raw beef and rice noodles are really good, and how expensive it is, a small cup of ice cream for 88 yuan, but, in my experience, all Vietnamese food is expensive for big spenders who buy the bill to treat themselves to a taste of the food.
If you really have big money, order the wings!
To be honest, the cheesy prawns are really authentic.
Northeastern Dumpling House
Guangyuan Road, at the intersection of Tianping Road, next to Dongtian, opposite Rongcheng.
Beef stewed potatoes, stir-fried ferns, crisp spinach, pickled vegetables stewed soy sauce bone, Harbin beer, fried noodles. Sure is very northeastern, eh, northeasterners like it, I think it's too coarse and unrefined.
Heung Shing Restaurant
No. 1297 Kaixuan Road, near Anshun Road
Tel: 62817277/62815797
The spicy fish is a bit of a spicy crab, with oily, red, fresh chili peppers, snow-white rice cakes, and deep-fried, crunchy fish head, which is fresh and refreshing, oily but not greasy, spicy but not dry, and numbing but not astringent. The fish head here is not to win the tenderness, so that people can not stop is the fish head of the crispy flavor and rice cake glutinous. Stir-frying bean curd, lined with red chili pepper, scattered salted minced pork. The thin bean curd absorbs the flavor of the salted meat, delicious. A kind of soup, clear and slightly sour. Inexplicably let you even drink a lot really.
Good Seafood Restaurant
No. 1, Lane 123, Xingye Road (South Plaza of Xintiandi, upstairs of the Legend of Bacchus Restaurant) Tel: 63875757 63876767
Really good, really expensive, 388 yuan per person for the set menu, the dishes are as follows:
Braised pork chop and shark's fins: the soup is a reddish-brown color, very original.
Steamed lobster with fresh dew.
Steamed fresh fish.
Crispy fresh shrimp roll? Dipped in a little salad dressing, very crispy, suitable for girls
Carbon grilled lamb chops: inside the taro flavor is excellent, lamb chops are very tender and very tasty;
Xiang lotus meat dumplings: can be called the best, fresh meat, egg yolks, lotus seeds, green beans, sand, shrimp, mushrooms, and other ingredients wrapped in soft glutinous rice, both the color and smell are irresistible red bean soup: to be boiled for 5 hours!
Seasonal vegetables and fruit a la carte is actually more expensive than the set menu, Xintiandi, everything is expensive!
There are more people, you can try 3200 yuan per table, with Buddha jumping over the wall, you can treat the big customers to go to eat the place.
Yueyanglou
Address: Panyu Road north past Fahuazhen Road. On the left hand side of a small road called Niuqiao Bang, there is no street sign, the right hand side seems to be a vegetable farm, there is a light box in front of the door written "Yue Yang Lou".
Recommended cumin beef, dried bean curd fried bacon, chopped pepper fish head, Xianggou wolfberry chicken tureen, three bowls of rice, so that it is more than 60 must be point tureen soup, mellow and thick, above a layer of yellow chicken oil, mushrooms, fat and thick, wolfberries have long been stewed, the real chicken broth, the price is cheap, only 18 yuan ~. Anyway, it is suitable for old couples to wander over to eat the place, if you treat mm, seems not quite suitable, I mean the environment. Taste, no words, delicious.
Bullfighter
Yueyang Road 1 64332969 / Metro 2f 64268393
Recommended 58 yuan special package - inside the garlic bread, coffee, salad, plus steak, enough, the steak here is very authentic, afternoon tea time, 15 yuan unlimited drinks plus a bread or dessert.
Food Tour (I love barbecue)
bebe's favorite thing is barbecue, especially roadside stalls, and I hope you have good leads to recommend more!
Beard Barbecue
Huayang Road, Changning Branch intersection
Contents: mutton lamb treasure mutton chops chicken wings chicken tips chicken heart chicken intestines chicken gizzards beef cattle prod sheep whip corn onions flatfish hare legs are said to be sheep eyes sheep cow blood vessels and other more disgusting, my friends like it, I have not eaten Seasoning: Spicy Powder Super Spicy Powder Seasoning Powder
1, the mutton should be eaten fat, especially mutton chops
2, chicken tips in his fragrance, although there is no meat, but is fragrant;
3, sheep treasure in his no tartness, and crispy, with beer to drink, the internal strength of the big increase;
4, beef personally think that no food;
5, corn is very glutinous, and with a salty flavor, a different flavor;
5, corn is very glutinous, and with a salty taste, not to mention;
6, hare legs, and the other two are the most important thing.
6, hare legs are very large, a lot of meat;
7, flatfish is also very good, but I personally think that 2 yuan cheaper would be good;
8, Changning branch of the road there is a Rosen, you can always go to the purchase of a drink or something;
Bald Barbecue
Tianyaoqiao Road, Ziling Road, the end of the 15 station
History of the barbecue is relatively old, and the couple started from scratch. A couple started from scratch, set up a small barbecue stall on the side of the road, the development of hundreds of customers, sometimes want a few skewers of barbecue meat to wait for a quarter of an hour, see then the business of the fire, mutton (1 yuan) pork (50 cents / skewer) the most delicious. Followed by beef (1 yuan) and delicious grilled chicken wings (3 yuan / a), and steamed bread (1 yuan), chicken heart (1 yuan), etc., a lot, haggis soup (5 yuan). Consumption of 20 yuan can be issued to you a small stove, a number of small stools, chili powder cumin powder of their own love how to bake how to bake, which generally improves the enthusiasm of the eaters.
Taste of Zhai
Wujiang Road Pedestrian
Listening to the name, I know that it is really clean, no pork, business is always too good, the variety is also full, mutton mutton loin, mutton liver, mutton heart, mutton tendon tendon. Sheep also really bad luck alas. And cattle. And chicken. All bad luck. This price flavor health are good, the cleanest stall.
Another bearded barbecue
behind New World on Tibet Road
can sit down and eat the store. Some things not available elsewhere, like grilled chicken skin, goat's eyes and whatnot, and there's an xuyi lobster house nearby that's good too. This place can be called a flower of the pedestrian street, haha