Preparation materials: 250g of sweet wine, 1 egg, appropriate amount of rock sugar.

Step 1: Prepare the sweet wine.

Step 2: Beat the egg into a bowl.

Step 3: Beat the egg.

Step 4: Put water in the cooking pot and put sugar.

Step 5: Boil the water and pour in the sweet wine.

Step 6: Pour the sweet wine into the egg mixture.

Step 7: Pour the egg mixture and take it out immediately.

Step 8: Cooked.

Step 9, into the bowl to enjoy.