The common practice of stir-frying diced pork with cowpeas is:

I. Prepare the ingredients: cowpeas , lean pork, carrots in moderation, chili peppers in moderation, salt, cooking wine, wet cornstarch, corn oil, minced ginger and garlic, pepper and soy sauce.

Two, cowpeas diced fried diced meat practices and steps:?

1, cowpeas, carrots, chili peppers washed and cut into cubes, pork cut into cubes with a small amount of salt, cooking wine, wet starch slurry on;

2, frying pan oil to heat, add lean meat stir fry until browned, then put out standby;

3, frying pan re-heat, put a little oil, add ginger and garlic minced fragrance, put cowpeas diced stir fry;

4, add pepper, soy sauce Seasoning;

5, put carrots and chili peppers diced stir-fry;

6, into the fried lean meat diced;

7, stir-fry evenly after a little salt seasoning, stir-fry evenly out of the pan.