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How to Make Old Fashioned Sponge Cake
Eggs: 3.8 pounds

Sugar: 2.8 pounds

Flour: 2.8 pounds

Sugar thinning: 6 two

Process:

Eggs sugar sugar thinning high-speed beating and throwing, about ten minutes, add the flour manually live well.

Reference oven temperature:

Top fire 190, bottom fire 230, the cake surface bulging stereotypes on the fire rise to about 240. Bake and remove from the oven.

This cake can be wrapped while hot and quickly soften, or put the next day the cake is soft and soft, the effect is better