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How to make salt peanuts from raw peanuts
condiments

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800g peanuts

condiments

salt

3 grams

Dried orange peel

2 tablets

Eight angles

1

The practice of salted peanuts

1.

After buying it, wash the mud with clear water and wash it several times until the water is clear. Drain the water with a vegetable basket. You can eat it raw at this time. It tastes sweet and delicious.

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2.

Pour the washed peanuts into a boiling pot, add a proper amount of water, which should immerse the peanuts, then put some salt, cover it, and boil it with a small fire, leaving a gap in the cover to prevent the water from overflowing.

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3.

Cook for about 8 minutes and turn off the heat. Stew for 3 minutes, pour out the water, drain it with a colander, and you can eat it. If you don't soak it in water for too long, it is difficult to dry it.

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4.

If the weather is fine, it can be dried and eaten all year round. When there is no sun, you can use the dryer to dry peanuts.

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5.

You can eat it for a year after drying.