The practice of baking sweet potatoes (electric pressure cooker)

Ingredients: 2 yellow sweet potatoes.

Accessories: a little water.

Steps:

Wash the yellow sweet potato and remove both ends for use! Choose a sweet potato of moderate size, not too big, or it will not be cooked easily! )

Every sweet potato is wrapped in tin foil, tightly wrapped!

Add some water to the electric pressure cooker! Not too much water, just cover the bottom of the pot! )

Put the yellow sweet potato wrapped in tin foil into the inner container of the electric pressure cooker!

Put the lid on, plug in the power supply and press the tendon button! (If the sweet potato is big, you can wait for the electric pressure cooker to jump to the heat preservation button before pressing the "tendon button". )

The pneumatic valve falls, the lid is opened, and the sweet potato is taken out. At this time, the house is full of the smell of baked sweet potatoes!

Baked sweet potato is sweet and soft, and it is not lost to the baked sweet potato sold outside!

Sweet and tempting baked sweet potato is delicious enough to stop!

Finished product drawing.