1. Store at room temperature. The sugar content of peaches will be more abundant at room temperature. If you put peaches in the refrigerator, the sugar content of peaches will generally be reduced when the temperature is too low. Therefore, if you want to keep the sweet and soft taste of peaches, it is best to The best solution should be to keep the peaches at normal temperature, not directly in the refrigerator. However, this method also has shortcomings, and the storage time is also short, so it is only suitable for the storage of a small amount of peaches in the short term.

2. Store refrigerated. If you want to preserve a large number of peaches for a long time and keep them as fresh as possible, you can store them in the refrigerator compartment of the refrigerator, because the refrigerator compartment can control the temperature and humidity environment more strictly, keeping the temperature between 0 and 5 degrees Celsius. time, and the relative humidity can reach about 90. The peach pulp stored in such an environment will not rot, and water, sugar and other ingredients will not be lost quickly. It can generally be stored for about 4 months.

3. Cryopreservation. The skin of most peaches has a lot of peach hair. Do not wash the peaches directly with water after you buy them home. This will help to maintain the freshness of the peaches themselves. The next step is to directly put the peaches in a plastic bag or plastic bag, and then put them Chill in the refrigerator. Generally speaking, freshly picked peaches are best refrigerated. For small quantities, they can be stored directly at room temperature or in the refrigerator.