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Taste and packaging specifications of Sanquanzhen fresh soup dumplings
(Hardcover 800g/Hardcover 450g/Paperback 500g)

Selecting fresh seasonal Chinese cabbage and chilled and acid-discharged front leg pork as fillings,

Pour in the delicious secret broth boiled for three hours with slow fire,

Delicious and juicy, fresh and not greasy, more nutritious.

Pork leek (hardcover 800g/hardcover 450g/paperback 500g)

Select fresh, tender, crisp leeks, and serve with chilled and acid-discharged front leg pork as stuffing.

Pour in the delicious secret broth boiled for three hours with slow fire,

Fresh and fragrant, juicy and not greasy, delicious and more nutritious.

Pork celery (hardcover 800g/hardcover 450g)

Select the first-class raw materials such as chilled and acid-discharged front leg pork and low-gluten tender celery.

Pour in the delicious secret broth boiled for three hours with slow fire,

Crisp and delicious, tender and juicy, delicious and more nutritious and healthy.

Sanxian (hardcover 800g/hardcover 450g/paperback 500g)

Select the best raw materials such as shrimp, fungus, chilled and acid-discharged pork, etc.

Pour in the delicious secret broth boiled for three hours with slow fire,

The meat stuffing is tender and smooth, the soup is fresh and thick, and the delicacy and nutrition are perfectly matched.

Pork and Lentinus Edodes (hardcover 800g/hardcover 450g/paperback 500g)

Select the best mushrooms, with chilled and acid-discharged front leg pork as stuffing.

Pour in the delicious secret broth boiled for three hours with slow fire,

The taste is smooth, tender and juicy, and the rich nutrition is more delicious.

Pork and green onion (hardcover 800g/hardcover 450g/paperback 500g)

Select fresh green onions, chilled and acid-discharged front leg pork and other superior raw materials.

Pour in the delicious secret broth boiled for three hours with slow fire,

Rich and crisp, tender and juicy, fresh and delicious and more nutritious.

Pork shepherd's purse (hardcover 800g/hardcover 450g/paperback 500g)

The above fresh shepherd's purse, chilled and acid-discharged front leg pork are carefully mixed with stuffing.

Pour in the delicious secret broth boiled for three hours with slow fire,

Delicious and refreshing, crisp and juicy, delicious and more nutritious.

Mutton dumplings (hardcover 800g/hardcover 450g)

The stuffing is carefully prepared by selecting the best quality mutton.

Pour in the delicious secret broth boiled for three hours with slow fire,

The soup is mellow, tender and not greasy, delicious and nutritious.

Eggs with leeks (800g hardcover/450g hardcover)

Select fresh, tender and crisp leeks, with fresh eggs and Shan Ye fungus.

Pour in the delicious secret broth boiled for three hours with slow fire,

Fresh but not greasy, with fresh taste.

Pork, vegetables and corn (500g in paperback)

Sweet and tender corn, with fresh vegetables as stuffing,

Pouring delicious collagen pig bone soup boiled by slow fire for 8 hours,

The taste is fresh, the soup is fresh and refreshing, so delicious and nutritious.

Pork (500g in paperback)

Selecte plump cabbage and cooled and acid-discharged pork in front leg as stuffing,

Pour in the delicious secret broth boiled for three hours with slow fire,

Delicious and juicy, with crisp taste.