1, culture place: shrimp culture needs to choose an environment with loose soil, sandy soil, sufficient water and sufficient light. 2. Temperature: The temperature of the growing environment needs to be controlled between 25℃ and 30℃, and the appropriate temperature is beneficial to the growth and development of shrimp. 3. Feeding: Plant some aquatic plants in the breeding ground and feed shrimp food in the water regularly.

The shrimps caught in spring season are big and fleshy, and can be peeled into shrimps after being cooked and dried. In addition, shrimp paste can be made by mashing shrimp, adding salt, exposing in the sun and fermenting; Soak with salt to filter out the juice of fermented products, which is shrimp oil.

Shrimp is widely distributed in Indian Ocean, Pacific Ocean and Atlantic Ocean. Most species are distributed in Indo-Malay Archipelago, along the coasts of Japan, Korea and China.