Bean paste package: Ingredients: 500 grams of rich powder, fertilizer (soaking powder) 50 grams, 250 grams of bean paste filling, the appropriate amount of alkali Operation: (1) rich powder into the basin, add the fertilizer dissolved in warm water, add water and into the dough fermentation. After the dough fermentation to the alkali, knead well. (2) will be rolled into a long strip of dough, cut into dough, rolled into a round piece, wrapped into the bean paste filling, closed into a bean bag, on the high-flame steam 20 minutes can be. Fried pear ball: Ingredients: cooked glutinous rice 200g, red bean paste 50g, 1 egg, bread crumbs, sugar a little operation: 1. cooked glutinous rice in the middle of the red bean paste filling after the ball into the shape of a pear. You can use your artistic imagination to make other shapes. 2. 2. Dip the pears into the egg mixture and breadcrumbs. 3. 3. Heat the oil in a medium saucepan over medium heat. Slowly fry the pears over low heat until golden brown, then remove from the pan and drain. 4. Insert a toothpick into the top of the pear to make the handle of the pear, which is very visual and hygienic to eat without using your hands. Tips: 1. red bean paste can also be replaced with other favorite filling, but sweets are easy to get fat, do not eat too much Oh. 2! 2. If you like to eat sweet can add a little sugar in the glutinous rice inside. 3. 3. this small snack is the most suitable for treats as a dessert after the meal. Bean paste red dates: Ingredients: 380 grams of red bean paste, 1 bowl of red dates, 8 bowls of water, 2 Luo Han Guo, a little salt Features: This soup is warm, have the effect of blood. Operation: (1) Luo Han Guo crushed into the water and boiled for 30 minutes, the slag filtered. (2) red dates to remove the seeds and grind into a puree, in the broth for 40 minutes, (3) add the bean paste and red dates in the broth and boil together, add a little salt can be.