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Four ways to make sweet potato

1. sweet potato baked milk

Prepare ingredients milk 500ml sweet potato 100g egg yolks 2 corn starch 50g, sweet potato steamed and pressed into the puree, all the ingredients into the pot and mix well, turn on the low heat, stirring constantly until thickened, poured into a bowl, cover the plastic wrap refrigerated for 3 hours to take off the film, cut into pieces and put into the air fryer surface brush Brush the surface of the air fryer with a layer of egg yolk mixture and cook at 180 degrees for 15 minutes.

2. Sweet Potato Cake

Sweet potato diced, egg mixture + low gluten flour + sugar, mix well, put into a baking dish and organize into a round sprinkled with black sesame seeds into the oven.

3. Sweet potato spuds

A sweet potato steamed and mashed. +150g glutinous rice flour + 8g sugar substitute. Knead into a non-sticky dough, roll into equal-sized balls 160 degrees for 25 minutes.

4. Egg and milk baked sweet potatoes

Eggs in 50 ml of milk with a spoonful of sugar, mix well sweet potatoes cut into thin pieces, drizzled with egg and milk mixture, air fryer 170 degrees baked 20 minutes.