Ingredients: appropriate amount of corn kernels.
Accessories: appropriate amount of butter and sugar.
Production method:
1. After the butter melts, put it in a bowl, pour in a proper amount of corn kernels and stir well.
2, according to personal taste, add sugar and mix well.
Put the container in the microwave oven and cover it with a plate to prevent popcorn from popping everywhere.
4, turn on the power, the fire is about 4-5 minutes (you can't hear the crackling of corn kernels inside).
5. Take it out and eat it directly.