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What is the role of tiger meat
Tiger Meat Effects: Treats weakness of the spleen and stomach, nausea and vomiting.

The tiger, or tigress, is now the largest feline and one of the strongest carnivores on land, with the strongest tigers said to be able to weigh more than 350 kilograms. Tigers usually feed on large mammals, including wild deer, wild sheep, bison, wild boar, and catch small animals like birds and monkeys when they are hungry, and they even eat insects and berries when life is the toughest, and when they are hungry to the extreme, they will also prey on livestock, and even eat human beings. (The ones who do this are usually the old, weak, sick and disabled, and can't cope with the poor ghosts of the healthy animals, and this kind of tragedy will only happen if human beings enter the territory of tigers). and such tragedies only happen when humans enter the tiger's territory). Tigers also occasionally nibble on grass, but don't think for a moment that they are vegetarians and are only there to help with digestion. Tigers are very adaptable, and in the case of Asia, they can be found from the southernmost tropical jungles to the northernmost regions of Siberia. But even though tigers are so well-fed, they still inevitably suffer extinction. As early as 1916, the Xinjiang tiger became extinct, and there are now no more than a few dozen South China tigers in China. Tigers are at the top of the food chain and have no natural enemies in nature. Once they disappear, the whole food chain will be difficult to recover. Therefore, it is everyone's responsibility to protect tigers.

In our country, the tiger has been a highly valued medicinal animal since ancient times, but in order to support the international efforts to protect the tiger, our government issued a notice in 1995 banning the trade of rhinoceros horns and tiger bones, stopping the production of and banning the sale of proprietary Chinese medicines containing rhinoceros horns or tiger bones in the whole country, and the tiger's meat was even more of a forbidden thing as early as in the 1950s.