Sugar-reduced pineapple cake.

1. Sugar-reduced pineapple cake is a new product of Hsu Fu Chi. It contains 36% less sugar and is healthier to eat than the classic, so sugar-reduced pineapple cake is better.

2. The outer meringue process of the sugar-reduced pineapple cake has been upgraded. Compared with the classic pineapple cake, the outer skin is crisper, more fragrant, and tastes better, so the sugar-reduced pineapple cake is better.