1, often eat lye noodles benefits. Rich taste: in the production of pasta, pastries and other food, put a small amount of lye is conducive to the food puffy, but also can be neutralized in the fermentation process of acidity, so that the taste of such pasta is more sweet; neutralization of gastric acid: lye belongs to the alkaline substances, for the excessive secretion of gastric acid caused by acid reflux, heartburn, and other symptoms, to be able to play a role in improving the role of the stomach acid.

2, often eat lye noodles bad. Destruction of nutrition: If you eat too much alkaline noodles, food in the vitamin B will be destroyed when encountering alkaline noodles, reducing the original nutritional value of the food; destruction of the gastrointestinal environment: the stomach is an acidic environment, if the normal secretion of gastric acid, but eating too much alkaline noodles, neutralization of gastric acid, affecting the stomach's digestive function, may be bloating, stomach pain and other symptoms of discomfort.

3, for normal people, in daily life do not have to deliberately eat food containing alkali noodles, in the usual production of food, it is not recommended to put too much alkali noodles, to avoid excessive alkali noodles affect the taste of food or affect the health.