Fresh sweet potato leaves

Red pepper

rap oil

Garlic granules

Salt, chicken essence,

How to fry sweet potato leaves?

It is more appropriate to wash the sweet potato leaves and pick the length by hand than to cut them with a knife.

Garlic can be used as a backup when taking pictures.

Cut the dried red pepper into sections for use.

Put rapeseed oil in the pot and heat it until it doesn't bubble (salad oil can be heated), add dried red pepper and garlic and stir-fry for a while, then add sweet potato leaves and stir-fry until it is 80% cooked, and then add salt and chicken essence.