Chinese forest frog has the effects of invigorating kidney and essence, nourishing yin and moistening lung, strengthening brain and improving intelligence, calming liver and nourishing stomach, and has curative effects on symptoms such as asthenia due to yin deficiency, fatigue, palpitation and insomnia, night sweats, cough and hemoptysis.

material

Ingredients: chinese forest frog, red dates and rock sugar;

Accessories: ginger is appropriate.

Stewed chinese forest frog with rock sugar and red dates

1

I bought thread oil, which is very clean. I can stew it directly after soaking it. If one person eats it, one is enough, and one is about 2 to 3 grams.

2

It is best to soak in Nongfu Spring, and weak alkaline water is beneficial for chinese forest frog to soak. Add some ginger when soaking to get rid of the fishy smell. It will take about 20 hours, depending on the temperature.

three

It's almost enough to soak like this.

four

Put it in a sieve and rinse it with water.

five

Add red dates, and the red dates should be torn apart.

six

Add appropriate amount of rock sugar and water.

seven

Wrap it in plastic wrap.

eight

Steam in a pot for about 30-40 minutes.

nine

Steamed, you can enjoy the delicious food.

Tips

Red dates must be torn apart and put in for stewing, so that chinese forest frog won't smell fishy. In addition, chinese forest frog must be stewed in water.