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What ingredients can be added to the cuttlefish stew chicken? What ingredients can be added to the cuttlefish stew chicken?
1, cuttlefish stew chicken can add Agrocybe aegerita, Tricholoma, Pleurotus nebrodensis, Lentinus edodes, green vegetables, yam, etc.

2. Braised chicken with cuttlefish is a traditional famous dish with all colors and flavors, belonging to Shandong cuisine or Cantonese cuisine. The main raw materials are chicken and cuttlefish, the taste is fresh and fragrant, and the technology is stew, so the difficulty is intermediate.

3, cuttlefish, also known as squid, cuttlefish, mullet, etc., is a marine animal belonging to the phylum Mollusca and Cephalopoda. Cuttlefish is delicious and nutritious. Every 1 00g of cuttlefish contains protein13g, fat 0.7g, calories 64kcal, carbohydrate10.4g, calcium14mg, phosphorus150mg and iron 0.0mg..

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