Have you ever eaten mulberry? It is a kind of fruit. At the same time, it is a Chinese herbal medicine after drying, which can be used as medicine. It is a kind of food type that can be used for both food and medicine. Mulberry can nourish the liver and kidney. Do you know who can't eat mulberry? The following dietary taboos need attention and understanding. Let's take a look at these introductions.

Edible taboos of mulberries

1, children can't eat more mulberries, which will lead to nosebleeds, because mulberries contain more trypsin inhibitors, which will affect our body's absorption of iron, calcium, zinc and other substances. Children are not suitable for eating, so as to avoid insufficient nutrient absorption and metabolic problems.

2. Immature mulberries cannot be eaten. Because mulberry contains hemolytic allergic substances and hyaluronic acid, it is easy to have hemolytic enteritis after excessive consumption. If there is no mature mulberry, you can't eat it, so as not to cause enteritis.

3. Mulberries should not be held with iron, because mulberries will decompose acidic substances, which will react chemically with iron and lead to poisoning, and even death.

Who can't eat mulberries

1, do not take it if the spleen and stomach are deficient and cold.

2. Pregnant women are forbidden to eat mulberries.

3. Mulberry seeds have high sugar content, so diabetics should avoid eating.

Suitable population of mulberries

It can be eaten by the general population, especially for those with deficiency of liver and kidney yin and blood, juvenile whitish, weak body and habitual constipation after illness.

You know all about who can't eat mulberries. If you belong to these people, you must pay attention to this problem. For example, pregnant mothers should March into eating, and people with weak spleen and stomach should pay attention to it. Of course, mulberries contain more sugar, so people with diabetes also need to pay attention, so everyone must pay attention to it.