Toona sinensis contains a certain amount of nitrate and nitrite. Nitrite has certain toxicity, which will react with the low-priced blood red protein iron ions in the human body, so that the low-priced iron ions will become high-priced iron ions and lose their oxygen-carrying ability. If the human body is poisoned by nitrite, it is easy to cause poisoning reactions. If it is caused by nitrite, it is suggested to drink more drinks or rice soup rich in vitamin C, which can promote nitrite metabolism and reduce toxic reactions. Those with severe symptoms should go to the hospital immediately.

What are the symptoms of eating Toona sinensis poisoning? Because everyone's physique is different, the toxic reaction is also different. If it is due to the symptoms of nitrite poisoning, there will generally be discomfort such as lack of oxygen, dizziness and numbness of the tongue, and some people will also have nausea and vomiting. Abdominal pain and other discomfort.

How to avoid eating Toona sinensis poisoning and containing a certain amount of nitrate and nitrite after blanching. After blanching, its content can be greatly reduced. If eaten directly, there may be a risk of poisoning.

Fresh Toona sinensis buds do not eat Toona sinensis stored for a long time, and the content of nitrate and nitrite is not high, but the content will increase with time, thus increasing the risk of poisoning. Therefore, we should eat fresh Toona sinensis instead of Toona sinensis stored for too long.

4 Will eating Toona sinensis leaves be poisoned? Maybe it is.

Toona sinensis is generally eaten by picking the tender branches of Toona sinensis. After a period of growth, the content of nitrate and nitrite in Toona sinensis leaves has been very high, far exceeding the edible standard, which not only has poor taste, but also may cause toxic reactions, so it is generally not recommended to eat Toona sinensis leaves.