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The 4 kinds of food that patients with high blood fat and high blood pressure should remember not to eat

Hyperlipidemia and hypertension patients are more picky about their diets, and can't eat what they want to eat. But often some careless high blood fat hypertension patients still do not know high blood fat hypertension can not eat what food. For patients with high blood fat and high blood pressure, there are four kinds of food must not eat.

Pork waist

Pork waist high cholesterol content, long-term excessive intake will lead to coronary atherosclerosis, increase the incidence of coronary heart disease, angina pectoris, infarction and other diseases, hypercholesterolemia, liver disease, hypertension and coronary heart disease should not be eaten more patients.

Cake

Cake looks beautiful, taste good, but often eat will increase the blood content of LDL cholesterol, at the same time will reduce the content of HDL cholesterol can prevent heart disease, increase the risk of coronary heart disease in patients with high blood pressure.

Duck eggs

Duck eggs are high in cholesterol, eating a duck egg will exceed the daily cholesterol intake, so hypertension, hyperlipidemia, atherosclerosis and fatty liver people try to avoid.

Pickled products

Some of the pickled products in daily life eat more, will be for hypertension, high blood pressure, high cholesterol occurs buried hidden danger. Adults should consume no more than 6g of salt per day, but according to surveys, the average daily intake per person in China is as high as 12.4g, which is twice the amount recommended by the WHO. If you are a heavy person, you must change this eating habit, daily eat less pickled, smoked, greasy and sugary food, to avoid suffering from high blood pressure, high blood fat.