How to make a book and burn grass?
① Before making, we need to soak the red bean coix seed all night, then we can take it out and cook it, and then we can ice it, and then we can keep it for later use.
② We need to boil milk tea first, and then rinse Pu 'er. Note that it is necessary to soak the waste water for 30 seconds before cleaning.
③ You need to add 100ml of water into the pot, then put Pu 'er into the pot, and after boiling, you can add 500ml of milk into it. After that, it needs to be boiled on a big fire, and then slowly boiled on a small fire.
④ While cooking, we also need to stir slowly, and at the same time, we need to add a proper amount of rock sugar in it, so as to make the drink more colorful. After reaching the color we need, we can quickly take out the pot. After that, we can choose to filter the Pu 'er tea residue and then store the milk tea in ice.
⑤ Stir the prepared Xiancao powder 40g and cold boiled water 120ml to a five-minute state, then add it into the milk pot, and put 800ml of waste water in it, and then slowly cook it on medium and small fire. When a thick slurry is formed, the fire can be turned off after 5 minutes. At this time, the liquid has not completely solidified. We just need to put it in a rented square container and then put it in the refrigerator for backup.
⑥ When we want to eat it, we just need to cut the grass into small pieces that we like, then put them into milk tea, and add the raisins and red bean coix seeds that we have prepared.
What's in the book and grass jelly?
The book also contains a lot of ingredients in the formula of grass jelly, and the selectivity of tea base is also many. Black tea or milk can be your tea base. There are many kinds of ingredients. Xiancao jelly, coconut and pearl are all common ingredients. In addition, there are red beans, raisins and peanuts for consumers to choose from. The main ingredient in the signboard book is Xiancao jelly, and the production time of Xiancao jelly is as long as 6 hours. Only by simmering with low fire and keeping stirring can Xiancao taste rich and delicious. After cooling, the jelly with coconut, pearl and other ingredients is simply irresistible!
The coconut fruit of the book is also carefully made. It is full and chewy, and there will be no soft taste. Each one is crystal clear. When the grass jelly is mixed together, the taste is very wonderful. The pearls in the ingredients are also prepared in advance, and the Q bomb is strong, which is even more addictive with the classic collocation of milk tea. If you choose to add some red beans, you will immediately have a different taste. Soft and glutinous red beans are mixed in it, and you will feel the soft taste at the same time. The sweetness of red beans is overflowing in your mouth, which is really wonderful.
Raisins and peanuts can be said to be the number one heroes who can distinguish books from other families. The unique taste of raisins is soaked in milk tea. When the soaked raisins are bitten in the mouth, the inhaled milk tea instantly bursts in the mouth, and the wonderful taste is generate in the mouth. Peanut crumbs make the original liquid milk tea full of graininess, which increases the pleasure of chewing in the simple swallowing process. The fragrance of peanuts and milk tea are combined into one, and no one can refuse such a unique flavor.
Practice of burning grass
First, prepare a proper amount of grass jelly, water, sugar, thickening material, white powder and other materials. Mix the white powder in the thickening material with water and stir well. Add the liquid and water of Herba Erigerontis into a clean pot, stir well, cook with medium fire, add sugar while stirring until it dissolves and boils again, remove the floating foam with a spoon, pour the thickened white powder and water into the pot, turn off the fire after the water boils, take a small bowl, put Herba Erigerontis into the bowl, and add other ingredients to eat.
Efficacy and function of grass jelly
First of all, it is a kind of herbal medicine called Xiancao. Its taste is very sweet, it can clear away heat and detoxify, and it also has the effect of relieving summer heat in summer. Moreover, it can remove liver fire in our body, play the role of detoxification, and it can also beauty beauty. For women who love beauty, it is very good to eat Xiancao. Not only that, it can also tonify the kidney and treat nephritis. At the same time, it can relax our bones and muscles and effectively eliminate fatigue.