1.practice a preparation of ingredients sea cucumber 30 grams, 60 grams of round-grained rice, green onions, ginger, salt each moderate. Production steps 1, sea cucumber soaked in warm water, remove the intestines, dissected and cleaned, cut into small pieces. 2, sliced and boiled, and round-grained rice into the pot, add water and seasonings, with the simmering into porridge

2.practice two ingredients to prepare rice, sea cucumber, shrimp, bok choy, carrots, eggs. Production steps 1, frying pan with thin oil, egg beaten into the pan, medium-low heat into a thin omelette, out of the pan and shredded 2, the same pot, add enough water to boil, pour cooked rice, stirring, medium heat for two minutes; ...

3.practice three Preparation of ingredients: Main ingredients: 100 grams of glutinous rice, sea cucumber (immersion) 200 grams Seasoning: 2 grams of salt Preparation steps 1. glutinous rice clean, soaked in cold water for 6 to 8 hours, fishing out and draining; 2. sea cucumber into the cold water rise, dissected and washed, sliced, put ...

4.practice four ingredients preparation main ingredients: millet 50g, sea cucumber 100g auxiliary: chicken broth 250ml salt 1. live sea cucumber blanching after open intestine to remove impurities rinse clean, on the pot steamed for 40 minutes until soft, cut strips to be used; 2. millet rinsed, with chicken broth boiled into a congee