1, Qiaofu secret crispy meat. There are many ways to make secret meat dishes, which are made directly from large pieces of pork belly. However, this dish cuts up the lean meat of pork belly into stuffing, and then cuts a cruciform knife on the fat part, smearing egg liquid to make the stuffing meat stick together, which is ingenious, and the fat with a knife is more likely to be oily and tasty, making the finished product soft and tender, like tofu.

2, pickled bullfrog. Bullfrog is tender, spicy, sour and refreshing. Note: The traditional method of this dish is to stir-fry the bead pepper, pickled pepper and bean paste, add the broth and stir-fry the bullfrog. But this dish is to make homemade spicy sauce first, and then cook the bullfrog with spicy sauce. This makes it more tasty and ensures the stability of the taste of the dishes.

3, the gorge pot fish. Raw fish is smooth, tender, spicy and delicious. Key points: 1, code red summer starch for raw fish, which can make raw fish smooth and tender. 2. Fish raw water is washed with clear water to remove the fishy smell.

4, spicy sheep hoof. Spicy and delicious, soft and rotten. Spicy sheep's hoof is a home-cooked food. The main ingredients are sheep's hoof, the auxiliary materials are homemade soup stock and fried soybeans, and the seasonings are Pixian bean paste, monosodium glutamate and dried peppers. This dish is mainly made by cooking technology.

5, the ancient method can stew beef. Original flavor, fragrant smell and rich nutrition. Efficacy: It has the effects of strengthening muscles and bones, enriching blood and keeping in good health. Braised beef in ancient pot is a delicious food, and the main raw materials are beef tendon, beef powder, salt, chicken essence, carrots, celery and dried onion.

6. Spicy eel slices. Spicy eel slices are traditional local dishes in Sichuan Province, belonging to Sichuan cuisine. The main ingredients are 300g of eel, 2 tbsps of garlic slices, soy sauce 1 tbsps, spicy bean paste 1/2 tbsps, 2 green peppers and 2 red peppers, 2 tbsps of pepper granules 1 teaspoon, 2 tbsps of onion segments, ginger slices 15 chips and wine/kloc-.