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How to make cornmeal dumplings

Method of making noodles is as follows:

Preparation materials: 280g of flour, 30g of cornmeal, 1 egg, 165g of water, 2g of salt

1, firstly prepare flour, cornmeal, egg and salt.

2, mix the flour with cornmeal and salt.

3, add it to the bread bucket of the bread machine and add the egg.

4, then add water, start the mixing program, and mix the flour into a slightly harder dough.

5: Take out the dough from the bread drum, organize it a bit, and put it in the basin for 10 minutes.

6: Transfer the dough to a lightly floured board and knead until smooth.