Making Process Editor
Practice 1
1, fresh live hen bloodletting and slaughter, remove the hair, remove the internal organs, tail tip, claws, split from the abdomen (back to back), put into the water to soak for 4 hours, fished out, control dry.
Related to ginseng stewed chicken miscellaneous picture
Related to ginseng stewed chicken miscellaneous picture (19)
2, the ginseng into a bowl, add 100 ml of water, cover, put into a steamer, rapid fire, half an hour of steaming across the water, so that the ginseng juice dissolved in the soup, to be used.
3, mushrooms after water, remove the tip, wash, slice; green beans, red dates, wash; ginger peeled, wash, slice, to be used.
4, porcelain basin into the soaked clean chicken, add water submerged chicken, and then into the mushroom slices, green beans, red dates, ginger, salt, sugar and ginseng soup, monosodium glutamate all ingredients. On the steamer, steam with rapid fire for 50 minutes, remove, put the ginseng on the back of the steamed chicken.
Other ginseng stewed chicken pictures
Other ginseng stewed chicken pictures (14)
5, edible, ginseng can be according to the number of people temporarily sliced with a share of taste, can be.
Practice two
1, ginseng thinly sliced, chicken cut pieces clean.
2, the two flavors of the same into the casserole, add an appropriate amount of water, ginger, onions, cooking wine and peanut oil, martial arts fire boil, remove the soup surface on the floating foam, and then switch to the fire stew for 2 ~ 3 hours, and finally add salt
Ginseng cut thin slices, chicken slaughtered to remove the hair and intestinal impurities, cut and cleaned. The two flavors of the same into the casserole, add the right amount of water, under the seasonings, martial arts fire boil, remove the surface of the soup on the froth, and change the fire stew 2-3 hours, you can start the pot to eat meals.
Children's chicken, glutinous rice, ginseng, antler, jujube, garlic
, eggs, white fruit
, chestnuts, green bell peppers, red bell peppers, green onions
Seasoning: salt, monosodium glutamate, pepper
Production process editing
1, children's chicken, wash, the appropriate amount of glutinous rice, chestnuts, fruits stuffed into the chicken abdomen, to be used.
2, processed child chicken into the pot, add the appropriate amount of water, ginseng, deer antler, red dates and seasonings, low-fire stew
Other Ginseng Chicken Soup Pictures
Other Ginseng Chicken Soup Pictures(12 Pictures)
Cook for about 3 hours.
3. Spread the egg into egg skin, cut it into shreds, and arrange it on the boiled chicken together with the shredded green onion.
4. Finally, serve this soup with three seasoning plates: lettuce sauce, pepper and salt, shredded red and green bell peppers, and sliced garlic