1 bowl of cooked rice, 2 slices of rectangular ham
1 slice of ready-to-eat seaweed, 3 meatballs (you can also use it if you don’t have it)
1 cucumber (for decoration) Strips
Adequate amount of sushi vinegar
Super cute and super kawaii------How to make pig rice balls
1. Cook the rice After it's ready, spread it out on a wooden or bamboo container to cool, pour in an appropriate amount of sushi vinegar and mix well to form sushi rice.
2. Wash the cucumber, cut into round slices, and spread on the plate for decoration.
3. When the meatballs are cooked, grab a handful of rice and put it in the palm of your hand, make a hole in the middle, put the meatballs in, grab another handful of rice to cover it, and then pinch it into an oval shape Rice balls.
4. Follow this method to make three rice balls, two large and one small, and arrange them.
5. Cut out the four corners of the rectangular ham slice to make the pig's ears; then cut out three oval slices and dig two long holes in the middle of each slice to make the pig's nose.
6. Dip two drops of cold water on the ham slices and stick them on the rice balls.
7. Roast clean scissors on the fire to sterilize them. After they cool down, cut out the pig’s eyes on the seaweed slices and place them on top of the rice balls. (The seaweed will stick to the rice ball by itself, no need to touch the water)
8. Finally, insert the decorative sign and you’re done!
Super cute and super kawaii------How to make pig rice balls
Tips
1. Put the cooked rice in Let it cool on a wooden or bamboo container because bamboo or wood can absorb water and make the rice drier. If not, other containers will work.
2. The meatballs can be replaced with the fillings you like, or you can just use rice to make rice balls without adding them.
3. Scissors must be clean and disinfected. Never use scissors that have been used to cut something else.
4. The eyes can use their own creativity and be cut into other shapes.
5. The decorative cards are purely your own creativity, you can use them or not.