For all kinds of Hong Kong-style desserts or Cantonese-style desserts, girls are generally powerless, and they are eager to put everything delicious and beautiful in a bowl. Especially in the hot season, mangoes, durians, peaches and other tropical fruits are popular. With the addition of fruits, there will be more desserts! Yangzhi manna is a Hong Kong-style dessert in summer, usually with mango, sago, grapefruit and so on. It is very rich in taste, so I don't want to say much. Let's make a homemade Yangzhi manna and start a wonderful dessert time together!
How can I describe it? It's fresh and smooth, rich in milk, fragrant in fruit, with a lot of pulp. It's more delicious than cooked outside and more authentic! Take a bite, the meat is full, sweet and sour, and the feeling of happiness surrounds you in an instant. This fairy-like yangzhi nectar is full of strong summer breath, sweet and delicious, and the pulp is super tender and smooth. It is a perfect match. It is delicious to want to circle, so delicious! You must try this method. It's fresh, sweet and delicious. Everything can be seen and eaten. It's an excellent classic dessert and a wonderful combination of afternoon tea. Give yourself a refreshing nectar of poplar branches.
Mango pomelo sago
Ingredients:
Mango 1 piece, grapefruit 1 piece, pomegranate 1 piece, sago 1 small cup, milk 1 box, coconut milk 1 box.
Practice:
1, boiled sago in water 15 minutes, and stewed for 10 minutes, and sago was cooked.
2. Dice mango, grapefruit and pomegranate.
3. If the edges and corners of mangoes are unsightly, put them in a cooking machine+1 box of mangoes+appropriate amount of coconut milk to make pulp.
4. Prepare several empty bottles and fill them with mango, grapefruit, sago and pomegranate.
5, finally put on the jam.
The thickness should be adjusted according to your own preferences, and the coconut milk must be put, which makes it taste better!
The above is the Yang Zhi manna made by Mi Ma. If you have any different views on this dish, please leave a message and share it! If you have a better way and you have something you like or want to eat, please leave a message.