Current location - Recipe Complete Network - Dinner recipes - Practice of home-made tin foil roast chicken
Practice of home-made tin foil roast chicken
Put the prepared seasoning on the chicken and test it directly.

Specific steps:

1. Mix the soy sauce, pepper, sesame oil, salt and peanut oil into a sauce, and marinate the chicken in the sauce 15 minutes.

2 .. Put it in a baking tray lined with tin foil, and wrap a circle of tin foil around the wing tip and leg bones.

3. Preheat the oven at 180 for 5 minutes, and bake the chicken in the oven for 5 minutes. Take out the chicken, apply the marinade again, and bake in the oven 150 degrees for 30 minutes.

4.30 minutes later, take out the chicken, spread it with honey, and bake it in the oven for 10 minutes.

5. Just tear the chicken when eating.