Ingredients: appropriate amount of wax gourd, cooked minced meat, noodles, broth and cooked vegetable oil.
Practice:
1, wash the wax gourd and cut it into pieces before cooking it in boiling water.
2. Cook the noodles with boiling water until cooked, then take them out, and cut them into short noodles with a spoon or chopsticks.
3. Put the prepared wax gourd pieces and the cooked noodles with minced meat into a pot with broth, boil them with high fire, then simmer them with low fire until the noodles are cooked.
Second, minced meat tofu
Ingredients: 50g ground pork, 200g tender tofu, 1 slice ginger, 1 clove garlic, 1 root chives.
Seasoning: 1/4 teaspoon of salt, 1 teaspoon of soy sauce, and appropriate amount of water starch.
Practice:
1, cut tender tofu into small pieces, about 2cm each, then chop chives and garlic, and cut ginger into thick strips.
2. Pour the minced pork into a pre-heated wok and add a tablespoon of water to the wok, while boiling and dispersing the minced pork.
3. After the minced pork is boiled to white, the prepared onions, ginger and garlic can be added, and then a small amount of vegetable oil is poured in and stir-fried until it is fragrant.
4. At the same time, add tofu blocks and clear water or broth, and the water or soup will not pass the tofu. At the same time, soy sauce and salt can be added for seasoning. Cover the pot and boil it over high fire, then simmer it over low heat.
5. After mixing corn starch and clear water, it is water starch. When the water in the pot is boiled until there is a little left, you can pour the prepared water starch for thickening, and then simmer until the soup becomes thick.
What is the baby's complementary eating of minced meat?
Fresh minced meat added to the baby's complementary food will greatly improve the baby's appetite. The way to make minced meat is very simple. Parents only need to buy some fresh pork in supermarkets or vegetable shops. Pay attention to not too much, as long as it is about half a catty. When you get home, cut the meat into thin slices, and then chop it for more than ten minutes, and it will soon become a paste. Finally, steam the minced meat on the pot for about 15 minutes before feeding it to the baby.
The baby should pay attention to reducing the addition of condiments in the practice of complementary eating minced meat. Under normal circumstances, just drop a few drops of sesame oil and put a little less salt in it. If the baby eats too much taste, it is easy to have indigestion. When parents and friends try to add complementary food to their baby, they usually adopt the traditional step-by-step method, so that the baby will begin to accept it slowly and eat it more easily.
If the parents' hands-on ability is not very strong, and they are not very skilled in cooking, they can go to the mall to buy the minced meat directly for the baby as a supplementary food. The minced meat complementary food sold in the shopping mall is softer, which makes it easier for the baby to eat, and will not make the baby choke. Be sure to pay attention to the consumption, and don't let the baby eat too much minced meat at a time.
1. Carya cathayensis is expensive because the production process of walnut kernel is almost completely done by hand, and the output of nuts