Main Ingredients

Longley Fish? : 1 strip

Side Ingredients

Pepper? : 1 teaspoon

Salt : moderate

White wine : moderate

Garlic? 1 teaspoon

Oil ：amount

Step by step

First step

1.one dragonfly

Second step

2.slice it

Third step

3.add pepper, white wine, salt, and scrub it well, and let it stand for more than 30 minutes (the longer the more flavorful)

Fourth step

3. p>

4. Dice the garlic

Step 5

5. Boil a pot of water

Step 6

6. Lower the slices of human fish, scalded slices of fish

Step 7

7. Start a frying pan

Step 8

8. Add garlic to explode the pan, add the steamed fish soy sauce, and then, put the slices of fish with Shredded green onion, pour the ingredients in the frying pan onto the plate and you are ready

Step 9

9. Finished product

Cooking tips

Pick fish with fewer spines as much as possible. The fillets should not be too thin.