Zongzi is a popular traditional food, it is mainly made of glutinous rice with a variety of fillings, tastes richer, sweet and salty, to meet the needs of different people's tastes. Rice dumplings are generally put inside the pot cooked to eat, then the dumplings are not cooked can be back to the pot? Let's look specifically at it!

The dumplings are not cooked can go back to the pot

If cooked with raw, can be placed in hot water, smothered for fifteen minutes. Cooked again, it is best to use boiled, because it is not easy to cook if you steam. The best way is to put it in a steamer and steam it through.

Usually their own home package of rice dumplings, into the pot after cooking, should be cooked for about an hour to cook, and in the package of rice dumplings should be prepared beforehand to soak in water for three to five hours, if the rice soaking time is relatively short, in the cooking of rice dumplings should be appropriate to extend the time and rice dumplings boiled best not to take out in a hurry should be allowed to soak in the water for an hour or two, so that boiled rice dumplings will be tasty. The best way to do so is to let it soak in the water for one to two hours.

Rice dumplings with different tools to cook, the time required is not the same, if you choose to cook rice dumplings at home in the ordinary pot, after the pot to cook at least one hour or so, but if you choose to cook rice dumplings at home in the pressure cooker, in the time will save a lot of it after the pot is opened and then cook about thirty minutes or so in the pot of rice dumplings to cook.

How to judge the rice dumplings cooked

The time to cook the rice dumplings and the size of the dumplings you pack, the glutinous rice must be soaked first soft, soak the best to put some gray water (salty), so that the rice dumplings are delicious. To know whether cooked or not, cooked to a certain extent to fish up with a finger pressure, feel soft and sticky is cooked, otherwise, turn over and continue to cook. Otherwise, turn it over and continue cooking until the dumplings are fully cooked. Dumplings must be cooked to eat Oh!

How long to cook rice dumplings can be cooked

The time to cook rice dumplings and the length of time to soak the rice has a direct relationship. Under normal circumstances, we do dumplings, glutinous rice need to be soaked in advance for a long time, if the soaking rice soaked more than 10 hours, so that the glutinous rice is easier to cook, generally cook 2 hours to cook through; if the soaking rice time is very short, then you have to cook more than 3 hours to ensure that cooked through.

Boiled rice dumplings in fresh water

The dumplings purchased in the supermarket are frozen dumplings, these dumplings were originally cooked, therefore, it is easier to cook when soft, first burn a pot of boiling water, while the boiling water into the pot, cook on high heat for 5 to 8 minutes to cook through.

pressure cooker cooking rice dumplings

pressure cooker temperature than room temperature water cooking temperature is much higher, therefore, cooking rice dumplings is also faster, the package of rice dumplings into the pressure cooker with water, water to diffuse over the rice dumplings about 1.2 cm. Cover the pot tightly, boil the pot and buckle the pressure limiter, cook about 30 minutes with medium-low heat dumplings are cooked.?

microwave cooking rice dumplings

Purchase back fresh rice dumplings can also use the microwave to cook, the general supermarkets to buy rice dumplings are cooked, then flash-frozen, this rice dumplings are easier to cook, with a lunch box, rice dumplings put in a lunch box, add to be able to soak the rice dumplings more than two-thirds of the water, put the microwave oven, adjust the high heat, cook for about 5 minutes.