200 grams of cake bars

Cabbage 100 g phase grams of food

50 grams of mung bean sprouts phase grams of food.

Ham 30 grams phase grams of food.

Eggs are a good food.

2 garlic cloves

Take a few drops.

Light soy sauce

Proper amount of salt

a little chicken essence

A little sesame oil

Method of Fried Cake with Cabbage

1. Prepare the main ingredients

2. Shred cabbage

3. Beat the eggs evenly and pour them into a non-stick pan to make an omelet.

4. Slice the omelet and ham

5. Add salad oil to the wok, add a few pepper grains to saute, remove and add garlic slices.

6. Add cabbage, add soy sauce and salt to stir-fry until it is done.

7. Add the mung bean sprouts and stir well.

8. Add the cake strips and stir-fry to taste. Add the chopped garlic moss.

9. Add eggs and ham, stir well, and add chicken essence and sesame oil.

10. plate loading

1 1. Go to the table, it looks good!