Cooked oysters can't be eaten overnight.

If it is placed at room temperature overnight, it must not be eaten, placed at room temperature for a long time, the raw will slowly deteriorate, spoiled, breeding a lot of bacteria. Overnight oysters are divided into two kinds, one placed at room temperature overnight, a refrigerator overnight, the former case can not be eaten again, room temperature, bacteria can easily grow, especially in the hot summer, the overnight time is enough to let the flies spoiled and spoiled. In the latter case, raw flies can still be eaten after high temperature sterilization, sealed with plastic wrap for better results.

Cooked oysters can be stored in the refrigerator under refrigeration, and it is not recommended to store them in the freezer, as ultra-low temperatures can damage the oyster's cell membranes. After the raw fly is done, it is recommended that it is better to eat it all at once, the nutritional value of the freshly baked is the best, although the refrigerator can keep it fresh, but it can't avoid the growth of bacteria.

Oysters preservation methods:

Take out the meat, wrapped in a plastic bag, put into the refrigerator freezer freezer preservation, preservation with the shell, even in the ordinary room temperature oysters can survive, take out the meat of the preservation, if the refrigerator with a zero-degree preservation function, it should be able to save about 5 days, the general refrigeration is 3 days. If freezing is called chilling, put the oysters in a plastic box and freeze them, the oysters themselves will have soup, don't pour it out, freeze it together, it will keep the fresh flavor.

Additionally the refrigerator freezing too body is not quick-freezing, so do not freeze for more than six months, otherwise it will affect the taste. Refrigerator freezing layer of the temperature is much lower, can effectively extend the preservation of the time of the raw fly, if the preservation of the better, about can be saved for about a month.