Contract your next week's home cooking
One, onion oil stewed chicken
1, chicken thighs boneless and cut into pieces, add 1 tablespoon of cooking wine, 1 tablespoon of soy sauce, half a tablespoon of dark soy sauce, 1 tablespoon of oyster sauce
2, the right amount of black pepper, marinate for 20 minutes
3, the oil is hot under the onion and ginger, stir-frying until charred and removed
4, pour in the chicken, stir-frying until brown, add 1 tablespoon of sugar
5, stir-fry evenly sprinkled with chopped scallion Add 1 tablespoon of sugar
5, stir-fry evenly sprinkled with chopped green onions can be
Two, spicy fish fillets
1, blackened fish fillets cleaned, add the appropriate amount of onion and ginger, black pepper
2, 1 tablespoon of soy sauce, 1 tablespoon of cooking wine, 1 tablespoon of cornstarch, and marinate well for 30 minutes
3, the oil is hot under the fillets deep-fried until golden
4, start the pot into the garlic, pepper, chili pepper, popping incense
4, put garlic, pepper, pepper, pepper, pepper, pepper, pepper, pepper, pepper, pepper, pepper, pepper and pepper, pepper and pepper. Pepper, chili pepper burst incense
5, pour into the fried fish, then 1 tablespoon of soy sauce, salt, sugar
6, into the onion, speed stir-fry evenly can be
three, flavor eggplant
1, eggplant slices, add four tablespoons of cornstarch, evenly coated eggplant
2, hot oil frying pan until golden
3, hot oil fried garlic, pepper, dried chili pepper dry chili pepper
4, pour the sauce to boil (sauce in the text)
5, pour the eggplant quickly stir fry
6, and finally sprinkled with white sesame seeds, cilantro and stir fry can be
four, green pepper tenderloin
1, tenderloin shredded
2, a little salt, black pepper with soy sauce, cornstarch, cooking oil, each 1 tablespoon
3, stir and marinate for 20 minutes
4, 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, salt, chicken broth, sugar
5, pour half a small bowl of water starch and stir and set aside
6, shredded meat stir-fried and set aside
7, onion and garlic stir-fried, pour the green pepper stir-fried off the raw
8, pour the shredded meat
9, pour the sauce
10, stir-fry evenly over high heat
5, zucchini scrambled eggs
1, sauce: a spoonful of oyster sauce, two spoons of soy sauce, half a spoonful of cornstarch, half a bowl of water and mix well
2, eggs fried
3, garlic has not exploded incense, into the zucchini stir-fry raw
4, put the eggs, pour in the sauce and stir-fry evenly and cook until the soup dries
4, put the eggs, pour in sauce and cook evenly
5, zucchini scrambled eggs
6, zucchini scrambled eggs
8, pour in the sauce and cook evenly until the soup dries
6, asparagus fried shrimp
1, shrimp with onion, ginger, soy sauce and wine marinade for 10 minutes
2, section bamboo shoots blanched for 2 minutes and fished out
3, shrimp stir-fried until browned, garlic clove mushrooms pan-fried
4, into the shrimp and asparagus, add a spoonful of oyster sauce, a spoonful of soy sauce, a little pepper to stir fry evenly
seven, the home version of the hairy blood Wanton
seven, home version of the hairy blood Wanton
7, the family is not a good idea. /p>
1, hot oil into the garlic, dried chili peppers, peppers burst incense
2, add a spoonful of bean paste fried red oil
3, add a bowl of water, add three spoons of soy sauce, a spoonful of chili oil, a spoonful of dark soy sauce, a pinch of salt, pepper
4, into the golden needle mushrooms, duck blood, bean curd cooked for about 10 minutes, out of the pot sprinkled with chopped scallions can be
eight, the five-flower meat braised baby vegetables
1, the preparation of materials: two spoons of soy sauce, a spoon of vinegar, a spoon of oyster sauce, half a spoon of dark soy sauce, half a spoon of sugar, a little salt, chicken essence, thirteen spices, half a bowl of water stirred
2, ready to prepare the ingredients in the picture
3, the pot with a little oil meat sautéed out of the fat
4, put onion, ginger and garlic stir fry, put in the cabbage stir-fry soft, add the fans
5, Pour in the sauce and simmer for 5 minutes to get out of the pot
9, baby vegetables fried bean curd foam
1, minced garlic millet chili popping incense, into the cabbage stir fry soft
2, into the tofu foam, stir fry add a spoonful of soy sauce
3, a spoonful of oyster sauce, a spoonful of soybean sauce
4, add half a spoonful of sugar stir fry evenly, half a bowl of starchy water and simmer for 2 minutes
5.