Current location - Recipe Complete Network - Dinner recipes - What should you avoid eating durian?
What should you avoid eating durian?

Durian is a relatively common tropical fruit. Due to its special smell, many people cannot accept the taste of durian, so they do not eat durian. But there are also many people who prefer to eat durian, and durian has relatively high nutritional value. But there are also many things to pay attention to. For example, many things cannot be eaten after eating durian. So what should not be eaten after eating durian?

1. Do not eat seafood when eating durian

Seafood is a cold food, and durian is the opposite of seafood. If durian and seafood are eaten together, it will cause severe gastrointestinal discomfort, leading to diarrhea and vomiting.

2. Do not drink alcohol after eating durian

Durian contains sulfur. If you eat durian while drinking alcohol, the sulfur in the durian will form other compounds under the catalysis of alcohol, which will make people drunk and cause great harm to the body.

3. Do not eat milk when eating durian

Everyone knows that durian is an extremely nutritious fruit and is known as the king of fruits. Eating durian will put a heavy burden on the body, and milk is also a very high-calorie food. If you drink a lot of milk after eating durian, it is likely to cause sudden death.

4. Do not drink cola when eating durian

Because cola contains caffeine, which is a substance that can make people excited. Durian contains a lot of potassium, which can cause irregular heartbeats. Drinking cola is likely to cause heart disease.

5. Do not eat mutton when eating durian.

Beef, mutton, dog meat, etc. and seafood are all hot foods. Eating them together with durian will cause inflammation or other symptoms. disease or induce previous disease.

6. Don’t eat too much durian.

Don’t eat too much durian. Eating too much will put a burden on the body. Even healthy people can only eat small amounts. As for those suffering from disease, People with chronic systemic diseases, such as diabetes, kidney disease, etc. are strictly prohibited from eating durian.

7. Precautions for eating durian

1. Durian cannot be eaten with wine: because both wine and durian are hot and dry things, if patients with diabetes eat both together, it will cause Blood vessel obstruction may lead to serious blood vessel explosion or stroke, so it is not suitable for consumption.

2. People with hot gas temperament, sore throat, cough, cold, yin deficiency, and tracheal sensitivity will worsen their condition and are not beneficial to the body and should not eat it.

3. Traditional Chinese medicine believes that durian is warm in nature. If you eat too much, it will increase dryness and cause symptoms of dampness. To relieve discomfort, drink kelp and mung bean soup or prunella vulgaris soup.

4. Durian contains high calories and sugar, so obese people should eat less.

5. Durian contains high potassium, so people with kidney disease and heart disease should eat less.

6. It is not advisable to eat too much durian at one time. If the ripe durian smells of alcohol, it means it has spoiled and cannot be eaten.

In addition, drinking more water after eating durian or eating more fruits containing more water can also relieve hotness, among which pears and watermelon are good choices. In addition, you can also put some salt on the durian shell and drink it with water to relieve the heat.

8. Taboo groups

1. Do not eat too much durian at one time, otherwise it will cause the body to become hot. Its rich nutrients will also cause internal heat due to the inability to be fully absorbed by the intestines and stomach. .

2. Durian contains high sugar content, which can easily lead to elevated blood sugar levels in diabetic patients and aggravate their condition.

3. Durian is hot and sluggish in nature, so people with hot constitution or those suffering from sore throat, cough, cold, tracheal sensitivity and diabetes are not suitable to eat more durian, otherwise the condition will definitely worsen.

4. Durian should not be eaten with wine. The properties of the two foods are incompatible and will cause damage to the body after eating.