The establishment and operation of dining cars need to be approved by many departments, including market supervision department, health department and fire department. When the dining car is on the road, it should abide by the relevant traffic laws and safety requirements, such as not driving on the expressway, not parking at intersections, sidewalks and other places where parking is prohibited, and the driver does not occupy the cab when driving. If the dining car violates the relevant regulations and requirements, there are potential safety hazards or endanger traffic safety, then the traffic police have the right to arrest and punish the dining car during the road inspection. Therefore, the establishment and operation of dining cars need to comply with relevant laws, regulations and rules to ensure the legality and safety of dining car operation.
Dining car on the road must meet the following conditions:
1. Vehicle qualification: The dining car needs to have commercial vehicle qualification, including vehicle ownership, vehicle driving license and vehicle inspection certificate. At the same time, it is also necessary to handle the corresponding business license, health permit and other procedures according to relevant local laws and regulations;
2. Hygienic requirements: Dining cars need to meet hygienic requirements, including the cleaning of facilities in the car, the storage and processing of food, etc. The facilities in the car need to be kept clean and tidy, the food needs to be kept fresh and hygienic, and the safety of food processing needs to be guaranteed;
3. Supply quality: Dining cars need to ensure the quality of food supply, including the quality, taste and hygiene of food. At the same time, we must also ensure that the types and quantities of food can meet the needs of consumers, and the price of food is competitive in the market;
4. Safety guarantee: The dining car needs to have safety guarantee measures, including vehicle maintenance, safe driving of vehicles and provision of fire-fighting facilities. At the same time, it is necessary to formulate corresponding emergency plans to deal with emergencies and food safety accidents;
5. Environmental protection: Dining cars need to comply with environmental laws and regulations, including garbage sorting and wastewater treatment. At the same time, we need to pay attention to the noise and pollution emissions of vehicles to ensure that it will not have a negative impact on the environment.
To sum up, different regions and different types of dining cars may have some special requirements and regulations, which need to be met according to relevant local laws and regulations.
Legal basis:
Article 54 of the Civil Code of People's Republic of China (PRC)
The definition of a natural person engaged in industrial and commercial operations is registered according to law and is an individual industrial and commercial household. Individual industrial and commercial households can have a font size.
Article 56
Rules for Debt Undertaking The debts of individual industrial and commercial households, if operated by individuals, shall be borne by personal property; Family business, with family property; If it is indistinguishable, it shall be borne by family property.