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What color are black eggs?
The color of black eggs is white or brown, and a few are green.

Generally, white black eggs are more like the white ones in pigeon eggs, and they are bigger than those in pigeon eggs, but smaller than ordinary eggs. However, a few brown eggs are generally laid by native chickens, while black-bone eggs with green eggshells are laid by a few varieties. For example, about 5% of black-bone chickens with Dongxiang green eggshells and other varieties may be green eggs, and the rest are mostly brown eggs.

The yolk of black eggs is bigger than ordinary eggs, and the egg white is more viscous than ordinary eggs. The price of black eggs is higher than that of ordinary eggs, and the nutrition is also higher than that of ordinary eggs.

Selection skills of black eggs

1, look at the head: black eggs will be smaller, but usually hens will lay smaller at first, but the surface of this egg shell is uneven and slightly rough.

2, look at the color: the shell of the black egg is emerald green, but this color will not fall, nor will it be affected by the environment, pigments, additives, and always maintain the emerald color.

3, look at the price: the price of black eggs is about 3 times that of ordinary eggs. If you encounter black eggs with too low a price, don't choose them.

4. Smell: Smell it with your nose. The real black-bone eggs will have a faint fishy smell, but the main components of fake black-bone eggs are chemicals such as resin, starch, coagulant and pigment, and there is no fishy smell.

5, look at the appearance: try to buy eggs with thick and strong eggshells. The eggshells of black eggs are smooth and shiny, and the surface is uniform.