Mushroom fried noodles, you need to prepare some noodles, fried sauce, soy sauce, green onions, ginger, mushrooms, minced meat, chili powder, green vegetables, carrots, cucumbers, noodles, ginger, green onions, mushrooms, cut into a bowl, and then add some of the sauce and mix well and set aside, the pan with oil to heat up the pan, the minced meat, stir frying and then add some mushrooms.

Put the chili powder soy sauce, soy sauce, dipping sauce and sugar into the pan and stir fry, and then pour in the right amount of water, cook until the water inside the pot boils, and then change to a small fire to cook for 30 minutes, until the soup thick, all the seasoning put in and stir.

The soup inside the pot do not paste off, the dough into the pot of cold water, with medium heat and slowly boil, and then fish out the cool, carrots and cucumbers neatly arranged in the noodles, vegetables into the pot of boiling water to scald a little bit, noodles on top of the chopped scallions, all the vegetables put after the ingredients, ingredients stirred evenly on the eat.