List of ingredients:
-White shrimp 400g
-300g of edible oil.
-Cooking wine 1 teaspoon
-salt 1 g
-Half a teaspoon of pepper
-50 grams of bread crumbs
-Eggs 1 piece
Production steps:
1. Prepare the ingredients, remove the shrimp line, shrimp whiskers, feet and shrimp shells, and wash them for later use.
2. Cut the shrimp from the back, add salt, cooking wine and pepper, and marinate for a while.
3. Dip the marinated shrimp in egg liquid first, and then wrap it in bread crumbs.
4. Put the processed shrimp into the freezer and freeze it until it is hard.
5. After the oil is hot, add the shrimp balls and fry them until they are tender and tender, then take them out and put them in a plate.
6. Put the fried shrimp balls on the plate and serve.
The above is the practice of freezing shrimp balls, hoping to help you.