Preparation of ingredients:

Specific steps:

Put cooking oil in a hot pot, after heating, break the eggs and put them in, and spread them out quickly with chopsticks.

Put some cooking oil in the pot. When the oil is hot, add chopped tomatoes and stir fry. Add chopped eggs and stir well. Put it aside.

Take another pot and add water. After the water boils, add instant noodles and cook until the dough is 7% mature.

Drain the cooked dough, pour it into the egg and tomato pot, add the seasoning bag and mix well.