Pigeons are most afraid of eating meat such as bugs.

While many birds have the characteristic of eating insects, pigeons usually only eat grains, such as corn, wheat, mung beans, sorghum, peas and so on are good food, in addition to feeding it vegetables, such as bok choy, cabbage and wheat seedling, should be fed twice a day, in the morning feeding one-third of the total amount of food, and in the afternoon feeding the rest of the two-thirds.

It is recommended that owners give their pigeons more wheat, rapeseed, sorghum, corn and so on, as well as some vegetables and fruit. Owners can also prepare their own grain for pigeons to eat, never feed pigeons some fodder and so on.

Pigeons favorite food

1, cereals

such as wheat, corn, etc., can supplement the pigeons daily carbohydrates;

2, beans

such as peas

3, peanuts

rich in fat, can supplement the pigeons fat and calories, so that its body is strong and healthy;

4, shellac

contains rich calcium and phosphorus, which can replenish the minerals needed by pigeons during the feather changing period.