The world jasmine tea originated in Fuzhou, Fujian Province. Its tea fragrance is mixed with jasmine fragrance, and it has the reputation of "jasmine is the best fragrance in the world". Jasmine tea is a major product of scented tea, with wide producing area, high yield and rich varieties.
It was listed as a tribute in the Qing Dynasty, with a history of 150 years. Fuzhou jasmine tea originated in Han dynasty, and the innovation of traditional Chinese medicine promoted the birth of Fuzhou jasmine tea. The full understanding of the aroma and health care function of tea by local Chinese medicine practitioners in the Song Dynasty triggered the fragrant tea fever, and dozens of fragrant teas were born.
Since the founding of New China, Fuzhou Jasmine Tea has always been the national foreign affairs etiquette tea. Jasmine tea is a kind of tea which is made by mixing tea leaves and jasmine flowers, so that tea leaves can absorb flowers? .
Its fragrance is fresh and lasting, the taste is mellow and refreshing, the soup is bright yellow-green, and the leaves are tender and soft. Jasmine tea brewed through a series of technological processes has the effects of calming the nerves, relieving depression, strengthening the spleen and regulating qi, resisting aging and improving immunity, and is a healthy drink.
2. Rose tea is a kind of scented tea in China, which is made by scenting tea leaves and roses. Rose tea uses black tea and green tea. In addition to roses, roses, osmanthus fragrans and modern Chinese rose also have sweet and rich floral fragrance, which can also be used to make tea.
Among them, semi-open roses have the best quality. The finished tea is sweet and delicious. The production technology of rose tea is as follows: tea blank and flower treatment, flower patching, flower cultivation, reheating and jacquard.
Chrysanthemum tea is a kind of herbal tea made of chrysanthemum. Chrysanthemum tea is made by picking flowers, drying in the shade, sunning and baking. According to ancient records, chrysanthemum is sweet and bitter, cold-resistant, and has the functions of dispelling wind and clearing heat, clearing liver and improving eyesight, detoxifying and diminishing inflammation. Chrysanthemum tea originated in the Tang Dynasty and was widely used in people's lives in the Qing Dynasty.
Chrysanthemum originated in China, with a cultivation history of more than 2,500 years and more than 3,000 varieties. It is one of the most widely planted traditional famous flowers in China. In addition to garden viewing, medicinal chrysanthemums and tea chrysanthemums account for a large proportion. According to records, people in the Tang Dynasty began to have the habit of drinking chrysanthemum tea.
4, calendula tea, calendula with orange flowers like the sun, also known as Catharanthus roseus, originated in southern Europe and the Mediterranean coast. It is said that the ancient Romans saw marigold blossom on the first day, so they named it "calendar" (the first day of the ancient Roman calendar), which is the origin of its general name.
As for the English name "Pot Marigold", it is said to be related to the Virgin Mary. Because the virgin Mary is a virgin, marigold is used to relieve dysmenorrhea and regulate menstruation to help girls.
5. Osmanthus fragrans is one of the main teas in China, belonging to scented tea, which is made of Osmanthus fragrans and tea fragrance. Its fragrance is rich and lasting, and the soup is green and bright. Osmanthus fragrans tea has the effects of warming yang, whitening skin, removing toxins from the body, relieving cough, resolving phlegm, preserving health and moistening lung.
In the process of collection, preparation, production and packaging, eight procedures, such as tea embryo preparation, fresh osmanthus harvest, tea embryo scenting, flower ventilation and heat dissipation, flower residue screening, re-drying, mesh packaging and quality storage, are strictly followed? . Guilin in Guangxi, Xianning in Hubei, Chengdu in Sichuan, Chongqing and other real estate systems are the most prosperous.
References:
Baidu encyclopedia-osmanthus tea