1. Stir the minced meat. Actually, this is not taken. Stir-fry minced meat in oil pan, add light soy sauce, oyster sauce, bean paste and a little water, and stir-fry into minced meat juice.

2. Cut the tofu into pieces.

3. Put enough water in the pot and bring it to a boil.

4. After the water is boiled, put the tofu on the steamer and steam it for about 5-8 minutes.

5. Steamed tofu. Pour out the steam water.

6. Put chopped green onion. Pour in soy sauce, oyster sauce and cooked oil.

7. Add the meat foam juice and mix well.