Yes, everything can be seasoned except that it can't be cooked for a long time.
The role of oyster sauce
Oyster sauce is a condiment made from shellfish, which can cook a variety of dishes. After adding oyster sauce, the food will taste particularly fresh, and there is a faint smell of seafood. Oyster sauce can not only increase the flavor, but also provide a variety of nutrients for human beings, among which the contents of vitamins and trace elements are particularly excellent.
1, oyster sauce can be used for cooking.
Cooking with oyster sauce is one of its most common uses. Lettuce in oyster sauce, which people usually like to eat, is the most representative of oyster sauce dishes.
When cooking, oyster sauce plays a role in adding freshness and polishing. Anyone who has bought oyster sauce knows that it is a little sticky, brown or reddish brown and looks shiny. After it is paired with food, the food immediately becomes very bright, looks very similar, and will feel very appetizing. It will taste better after eating it. Then its function is very similar to that of soy sauce, so people usually use oyster sauce instead of soy sauce when cooking. Compared with its function, oyster sauce has great advantages.
When cooking with oyster sauce, stir fry quickly with high fire, and add oyster sauce when the dish is out of the pot. In addition, the salt in vegetables fried with oyster sauce should not be excessive, otherwise the salty taste will overwhelm the umami taste of oyster sauce.
2. Oyster sauce can be used to make noodles
Noodles are a staple food that people usually eat most often. Oyster sauce can also be added to noodles, which will make noodles taste delicious. Especially when eating mixed noodles, you can add a proper amount of oyster sauce, which is especially delicious.
3. There is another way to eat oyster sauce, that is, when dipping sauce, for example, when eating hot pot, add some oyster sauce to the dipping bowl, and then dip cooked food when eating, which is simply delicious!
Oyster sauce has many uses, and curing meat is a good choice. After the meat is fried, it can be marinated in oyster sauce, which can remove the flavor of the marinated meat and make the marinated meat tender, delicious and attractive.