main ingredient

meat stuffing: 2

auxiliary material

flour: 1

soy sauce: a little

green garlic leaves: 5

zucchini? : 5

bread crumbs: 5

lard? : a little

specific steps

Step 1

1. Mix flour with a little raw flour

Step 2

2. Add water and mix it into a floccule, then stand for a few minutes and knead it evenly.

Step 3

3. Take a small dose and roll it into a big pancake.

Step 4

4. Mix the meat and green garlic leaves evenly.

Step 5

5. Add a little lard to enhance fragrance, and add a little soy sauce and salt.

Step 6

6. Add the meat stuffing into the dough, roll it up and seal both ends tightly.

Step 7

7. Roll in the egg mixture and wrap it with bread crumbs.

Step 8

8. Add a little oil to the pan and fry it over low heat.

Step 9

9. A very crispy meatloaf is out of the pot.

Step 1

1. Cut the pieces and put them on the plate. You can eat them with ketchup or hot sauce.