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What are the foods that are so refreshingly delicate and nutritious that eating two of them in a row isn't enough?
Egg cup salad

Egg cup salad is very simple, but the appearance of a very modern, can be on the countertop of the banquet cabinet, but also to entice small children, according to the boiled egg without changing the nutritional composition of the case, only the children do not like to eat the yolk of the egg of an independent food, plus a small amount of fruit salad mixed with a little mix, but also with the children love to eat the hot pot side dish crumbles, the yolk of the egg can be resolved into melt in your mouth the delicate taste, taste once instantly fall in love with the feeling. The flavor, taste once a moment to fall in love with the feeling. Deer guy daughter is not eat boiled eggs, try to mix some fruit salad, did not want to taste fresh and tender, nutrient-rich, ate 2 not enough, delicious to say, if you still do not eat boiled eggs for the children and headache, try this method for the time being oh!

Recipes raw materials raw eggs, salad dressing appropriate, hot pot side dishes (salmon, diced onions, bacon meat, etc.), broccoli decorative appearance, black pepper cooking the whole process ~ ste1 ~ the first to boil a lot of poached eggs, you have to eat a lot of their own manipulation, cool water into the pot water flow to submerge the raw eggs, to medium heat cooking about 10 minutes or so, due to the cooking of this egg cup fruit salad to get the egg yolks must be fully cooked, therefore, the egg yolks must be fully cooked. Egg yolks must be fully cooked, so choose this time enough to let the raw eggs blanched rotten. tis: cooking poached eggs, must be cool water into the pot, so that the raw eggs along with the water temperature rising institutions rotten, and can not be used to go red boiled, or the raw eggs are very easy to crack. ~ste2 ~ eggs cooked to rotten after removing the cold water, and the raw egg machine shell broken off, cut in half, the yolk underneath the egg carefully scooped out into a bowl reserved, be careful not to dig the protein to rotten, but also the protein within the cup of the protein pushed flat, so that the protein can stand up directly without swinging,

~ste3 ~ yolks into a bowl, add your favorite seasoning such as salmon, bacon, diced scallions, and so on. Bacon meat, round onion diced, etc., add the right amount of salad dressing, use a spoon to mix all the seasoning mix well on it, the meat food and fruits used should be blanched or fried beforehand. ~ste4 ~ the preparation of a good bit of egg yolk inside, with a spoon spoon or into the laminating nozzle, squeezed onto the protein cup, so that each protein cup are evenly placed inside some egg yolk inside, and then in accordance with personal preferences on the sprinkling of white pepper, pepper, etc., inserting diced broccoli or other vegetables and fruits decorated with the appearance of the dish can be served, a simple quick video, casually placed are full of high-level sense of the production of egg cups of salads for

This is the first time I've seen an egg cup salad.