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How to make eggplant with minced meat is simple and delicious
Ingredients used ingredients long strip of eggplant a meat 70 grams of green pepper a phase food onion moderate amount of ginger moderate amount of garlic moderate amount of dry black beans moderate amount of red chopped peppers moderate amount of taste of fresh little oil moderate amount of minced pork eggplant practice 1. long strip of eggplant a clean, remove the roots. 2. prepare all the ingredients, dry black beans chopped, green pepper diced. 3. eggplants skinned and cut into strips. 4. cut the eggplants evenly laid out in a little deeper Place the eggplants in a deep container. 5. Steam them in a steamer over high heat for 20 minutes. 6. The first thing you need to do is to put in a small amount of soy sauce and oil and stir-fry for a few seconds. 12. When the eggplants are done steaming, put the fried sauce on the eggplants, and then mix it well when you eat. 13.