The pinyin is āo, and boiling cabbage is a cooking method in which vegetables and other vegetables are boiled in water.
1. Definition of boil
boil [áo]
1. Shape sound. From fire, Ao sound. Original meaning: fried to dry; stir-fried to dry.
2. Cook over low heat. Another example: making porridge (cooking porridge over slow fire); making soup (cooking food to make soup).
3. Endure; endure; persist. Another example: can't stand it (can't endure it); can't stand the torture.
Boil [āo]
Add water to vegetables and put them on a slow fire to cook. Such as: boiling cabbage; boiling tofu
2. Shuowen Jiezi
Boiling means dry frying. From fire, Ao sound.
Translation: boil, dry fry. The glyph uses "fire" as the side word and "AO" as the sound side.
3. Expanded information on the etymology of Chinese characters
Commonly used phrases: difficult, boiling oil, boiling punishment, setting boiling, boiling tea.
1. Unbearable [nán áo]?
Unbearable (pain or hard life, etc.)
2. Boiling oil [áo yóu]?
p>Burning fat usually refers to hard work.
3. endure punishment [áo xíng]?
Endure punishment; endure punishment.
4. Set up [shè áo]?
Ancient ritual. After harvesting, the cooked grains are placed in baskets and placed under the coffin to prevent insects and ants from eating away at the coffin.
5. Make tea [áo chá]?
In the old days, Lamaist believers donated butter tea, money and other items to temples, which was called making tea.
Baidu Encyclopedia-Ao