You can use an air fryer to bake oysters. The cooking time is about 10 minutes and the temperature is controlled at about 180 degrees.

After the air fryer is washed and dried, lay a layer of tin foil in the pot, put the oysters in, bake at 180 degrees for 6 minutes, then pull out the fryer and put the prepared garlic Spread the puree sauce evenly on the oysters, then bake at 180 degrees for 3 minutes. After taking them out of the pan, sprinkle with chopped green onion. If you want spicy food, add some millet for a better flavor.

Selection:

Looking at the color, fresh oysters are white in color, while stale oysters are dull in color.

Secondly, look at the shape. Oysters that are long and flat in appearance must have less meat inside, so it is best not to buy them; choose oval, thick, and regular oysters, which have plump and juicy meat. Flexible, must be particularly fresh.

Three smells: fresh oysters will smell like sea water. If there is a fishy smell, they are definitely not fresh. It is recommended not to buy them.